Polish restaurant

BEST HOT CHOCOLATE EVER. (The Vienna)Staff treated us very well, we asked to share a dish and they delivered our food on two seperate plates. Very efficient and a very lovely cozy place.Love it! Will be back !

Very happy with my new and improved chair. Great job with the upholstery and well priced. Thanks

An amazing place that’s easily overlooked.It’s a polish shop which also does yummy hot food for takeaway or dine in.Delicious home cooked meals and great service with a smile!

I really liked the food here- it's a simple homely menu of hearty European (mostly Polish) fare. The coffee is great and I'll have a go at the sweets next time.

After a small wait to see Spiro, we made a time when I could drop off the ottoman I had for repair. There was a small price adjustment to attribute the work that would be required to fix my ottoman which I accepted. After a few days Spiro delivered the repaired ottoman to my home which I promptly paid for and thanked him for his good work.When I picked up the ottoman (they are 1m squared – large) I heard something inside the frame fall and rattle hitting the framework. It sounded like a screw or something similar and thought it was something I could live with but I soon noticed the ottoman cover had been put on the wrong way with the seam running opposite to the other 2 ottomans. This was by no means Spiro’s fault as he did not have the other two to go by but being so obvious in my home I decided to call him immediately. He returned my call later that day and explained to him the issues when he told me he’d be away for 2 weeks, this said id call him after this time. 2.5 weeks later Spiro couldn’t have been more disinterested in helping me giving me a small window on one day to deliver the ottoman. This discussion took place via text message so when I asked a question for an alternative, Spiro no longer responded.I don’t like to be sour with reviews and always give someone the opportunity to redeem themselves but its difficult to reach a resolution when communication stops.A little sad that this turned out this way as he does good work and has a good customer service ethic….until he’s paid.

Bitter tasting coffee. Coffee dribble not wiped of side of cup before serving. Sugar was add whi specifically asked for 2 equals

Wanted to thank you guys for the high quality work and design engineering, great service and amazing punctuality with delivery timing, thank you Soc.Absolutely will recommend to everyone Mr Magic’s services I’m very satisfied with the job thank you again.

First time at Ground. Great menu with variety. Sabzi was delicious, gnocchi fantastic!

Oh man ... The owner is a funny guy.We felt a bit of pressure from him since we were late arriving due to the heavy rain.But once we got seated, ordered drinks and food ... Best host we've ever had.Food overall was excellent, great flavours and felt traditional.The food was superb, bursting with authentic flavors that seemed steeped in tradition.The Perogi had a rich taste, the kotlety schabowe was expertly breaded, and the cabbage was soft and subtle.It was as if we were dining at a Polish relative's home that we'd never known.Only complaint I had was the price on a few items.You shouldn't need to charge $2.50 extra each for sour cream, onions or bacon. My understanding is that these are traditional condiments with perogi and should be treated as such.Most of the group never had polish before and it was a missed opportunity to showcase traditional food this way.

Unfortunately I've been a bit disappointed as the mulled wine (grzaniec) is not how you usually get it for example on Xmas Market or in restaurants, in the Main Square of Kraków. It was more like sour cherry juice (I love sour flavour, but it is not what grzaniec should be tasting like) with cinnamon.Mulled wine should be brewed with multiple spices like star anise, cloves and orange on top of cinnamon. It also should be served with orange pierced with cloves. I'd expect from a restaurant like Na zdrowie to have this level of quality.Also, the beetroot soup and cucumber salad (barszcz and mizeria) were overly salty. I wander if this is a compensation for a lack of flavour, but tbh the barszcz tasted like beets so it probably would be better without.The potatoes served with schnitzel were dry (no butter) and cold. I had to ask for the butter.The pork schnitzel (schabowy) was good as well as the croquette (krokiet), along with the sauerkraut and mushroom dumplings (pierogi).The interior of the place is nice and cosy, and staff are quite quick and attentive. Though when I mentioned mulled wine not being what it should be I heard I'm glad it met your expectations". I was kind in making this remark