Drool Experiences

Great experience. Penny did a great job putting the class together. It was great to eat at a different restaurant whilst learning to create and cook pizza. The pizzas were so tasty. And the gluten free pizza didn’t even taste like gluten free, it was delicious. Definitely recommend.

Had such a lovely experience doing the Pizza class yesterday and the Gyoza class today. With how we are all forced to lockdown, this is such a lovely way to connect with others and learn new skills from some pretty amazing people. The Pizza was yummy and a different way of making the dough to anything I have done in the past, Made bread with the left over dough and it turned out beautifully. The Gyoza's were yummy as, and so easy to make. Thank you for bring sunshine into my day!!!!!

Amazing experience with Drool.Penny is an amazing host with a an amazing and contagious energy.Edoardo was an amazing teacher and chef.Had a great time with friends, learned a lot and ate delicious.We are 100% coming back for the pizza and cannelloni clases!Thanks guys.

We have now attended 3 separate events with Drool Experiences: Mixology 101,Gin Tasting and the Cannoli Making Class. All 3 have exceeded our expectations of the organisation, venue, event and the participants attending. We have enjoyed ourselves immensely, learnt a bit at each event, and met some great people along the way.Check out the upcoming experiences planned by Drool Experiences, book in for one or more. You WILL enjoy yourself, have a great time and possibly learn a thing or two.

We attended the Gin tasting and cocktail making experience on 1/7/21 and had the best time, lots of fun and learning a bit more about gin. We enjoyed ourselves tremendously and plan on a few more experiences with Drool. Thank you to the host Penny and mixologist James

Thank you so very much to Penny and the guys at Oltrè! We booked this beautiful dinner and cooking experience for our team Christmas party -- safe to say everyone absolutely loved the whole evening. We were warmly welcomed by the gorgeous Penny, the space was beautiful styled with lots of flowers and candles.The food was exceptional, so tasty and very generous sizes!We all loved being able to make our own gnocchi -- our teacher was passionate and very well informed! We highly recommend booking for this experience. 5-stars Penny and team! We will be talking about this for a while xxx

What an incredible cooking class! I attended the Vegan Italian Cooking Class with Nadia Fragnito and it was such a wonderful experience. The venue and presentation of the tables were wonderful. The quality of the food and content was amazing. The energy was so great with host and owner Penny, which made everyone super relaxed and had a great time. Could not recommend this experience enough!

I booked the Valentines Day cocktail making course in 2021 and unfortunately it had to be cancelled twice due to COVID. Penny and the team kept me up to date with the changes and we were so happy to join the March 14th cocktail experience.What a great day! The Fitz upstairs deck was the perfect environment for this relaxed Sunday afternoon event. The instructor was superb and I learnt many tricks to spice up my next party. There was plenty of food and drinks available and we met some fun couples.I highly recommend getting along to a Drool event and becoming part of their thriving community. Great for Melbourne and your parter will love you for it!

Absolutely amazing.I attended the Cannoli making class which was the BEST, I could not wipe the smile off my face for weeks. Not only did I learn how to make delicious Cannoli's but I made so many new friends. I have Coeliac Disease and Penny was super accomodating and ensured that there was no cross contamination, might I also add that the Gluten Free Cannoli recipe was a solid 100/10. I was in Cannoli heaven.Penny and her beautiful personality made the day so special, if you are thinking of attending any of their experiences, DO IT!! Could not recommend them anymore, they are seriously the best! I cannot wait for the next one. No negatives, only positives with Drool Experiences.

Thank you so much for an amazing pizza class! Penny’s love for food is infectious and Eduardo ran an incredible class that provided us with everything we need to make yummy pizza at home. Very grateful for talent and knowledge like this being shared. My first homemade gluten free vegan pizza was so good - all it’s missing is some homemade vegan cheese (next on my list of things to learn!)