Nook
100 Reviews
- TuesdayClosed
- WednesdayClosed
- ThursdayClosed
- Friday5–9 PM
- SaturdayClosed
- SundayClosed
- MondayClosed
About the Business
Nook Restaurant | Nook Restaurant
Contacts
Website
Call Us
+61410934942
Shop N/134 Great Western Hwy, Blaxland NSW 2774
Hours
- TuesdayClosed
- WednesdayClosed
- ThursdayClosed
- Friday5–9 PM
- SaturdayClosed
- SundayClosed
- MondayClosed
Features
- Wheelchair-accessible car park
- Toilets
- Credit cards
- Debit cards
- Mobile payments
- Wheelchair-accessible seating
- Delivery
- Dine-in
- Alcohol
- Beer
- Spirits
- Wine
- Groups
- Takeaway
- Great cocktails
- Cocktails
- Cosy
- Accepts reservations
- Coffee
- Healthy options
- Dinner
- Dessert
- Kerbside pickup
- Reservations required
Recommended Reviews
Amie Stickler
21.10.2023
Nook
One of or new favourite spots to dine locally now! Simply amazing food! Perfect for a romantic dinner for 2 or to take family and friends. Very very happy these guys are here, Finally a decent place to eat in the lower mountains!!
Xaha Ristevski
24.09.2023
Nook
I’m very confused and disappointed, are you closed? I have never had this problem before. My partner and I have tried booking for the past week, our reservation was declined 2 times, so as advised we tried contacting the mobile number provided and it is disconnected, we have also messaged the phone number. Your social media does not indicate that you aren’t opened nor does your website, what’s the go?
Brenna Rose
22.09.2023
Nook
Absolutely delicious food and even better service. All of the girls were SO lovely and attentive. Such a calm and beautiful space with a huge wow factor. Couldn’t recommend it more!
Denise (Dee)
15.09.2023
Nook
Best service recieved at a restaurant this year I think. Degustation on mothers day was great value.
NICOLE WAUGH
03.08.2023
Nook
Tried to book previously (closer to Christmas) and texted as suggested on website and never received a response. I’d always wanted to try this restaurant as I had heard good things so we persevered. Husband tried again and was able to book dinner for my birthday for last night. We turn up to the venue and it was closed. Husband rings the number that confirmed our booking. Told it’s closed until Saturday. Husband stated that we had a booking. No apology, nothing. Person on the other end didn’t say anything. Very poor customer service. If you aren’t opening, at least give the courtesy of a phone call or text.
Sophie Chambers (Sophi_eatinglocal)
24.07.2023
Nook
One of the best meals I've had in a very long time.The figs for starter and dessert were both absolutely incredible. All of the food was so delicious.The venue has a great vibe. Nice and intimate without being too small.Staff are knowledgeable, friendly and efficient.Can't recommend highly enough!!!Looking forward to returning.
R Ngai
23.07.2023
Nook
We could not be any happier with Nook's food and service on our special day.The owner, Kai, is quick in responding to our enquiries.The team is so welcoming and show professional services even though our event was a bit chaotic.Drinks and cocktails are great. Choices of wines are fabulous.Food is beautifully served with character and tasted amazing.Thank you again!
Christine C
22.07.2023
Nook
If you are in the blue mountain region I guess it is not a bad place to have dinner. We had the 5 course chef’s menu for $90. I don’t think it is worth this price it should be about $65. I have not had hot japanese seaweed, it was kind of weird on the prawn. The lobster ravioli tasted like wonton wrapper and not much lobster taste. The “crunchy” leek didn’t really match the ravioli. I would prefer the pulled lamb shoulder meat not deep fried, also the sauce and condiment didn’t really compliment each other. The steak was nice but way too salty. Dessert fig nuts and ice cream was very good though.
Daniel Cunningham
21.07.2023
Nook
Very inviting staff who keenly described the various dishes we had on the degustation/tasting menu. Generous drinks menu, and the cocktails were nice. Would recommend for special occasions, casual dining that goes above and beyond the usual, and date nights.
Jen Leha
12.07.2023
Nook
Just a heads up, this is not the same restaurant that it use to be. It has a new owner and a completely different menu since Nov 2022 (although only really opened in early Feb). The food is much simpler, and to their credit the steaks were cooked very nicely (for $60 you would hope so!). But no fresh cocktails, just standard 1970s type. No fresh baked bread, nor fine dining specialness. Disappointing as we were expecting a similar experience to previous visits. But if our expectations weren't so high, we may have been happier. Lots of beef and prawns on the menu if that's your thing.
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Shop N/134 Great Western Hwy, Blaxland NSW 2774
Nook