E D D Y + W O L F F
193 Reviews
- Tuesday5:30–10 PM
- Wednesday5:30–10 PM
- Thursday5:30–10 PM
- Friday12–2:30 PM, 5–10 PM
- Saturday12–2:30 PM, 5–10 PM
- SundayClosed
- MondayClosed
About the Business
E D D Y + W O L F F | Want to find out what all the hype is about? Book a reservation to Eddy+Wolff and enjoy Asian-inspired eats in a cosy, intimate bar.
Contacts
Website
Call Us
+61481838433
44 Commerce Dr, Robina QLD 4226
Hours
- Tuesday5:30–10 PM
- Wednesday5:30–10 PM
- Thursday5:30–10 PM
- Friday12–2:30 PM, 5–10 PM
- Saturday12–2:30 PM, 5–10 PM
- SundayClosed
- MondayClosed
Features
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Toilets
- Credit cards
- Debit cards
- Mobile payments
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
- LGBTQ+ friendly
- Delivery
- Transgender safe space
- Dine-in
- Alcohol
- Beer
- Spirits
- Wine
- Groups
- Great cocktails
- Cocktails
- Cosy
- Accepts reservations
- Bar on site
- Healthy options
- Small plates
- Lunch
- Dinner
- Dessert
- Vegetarian options
- Vegan options
- Reservations required
Recommended Reviews
Annie W
15.10.2023
E D D Y + W O L F F
What a special place! We came here for a girls night out late last year and had such a memorable evening. Beautiful bold and punchy flavours with fresh takes on classic Vietnamese/Japanese/Korean cuisine. Loved the King Prawns - make sure to soak up every bit of sauce with some rice.Attentive service and incredibly fun vibe! We were lucky to have been part of a ritual at the end of the night where the owners shouted all the diners a soju bomb. Imagine a room full of people tapping their chopsticks at the same time then sculling their drinks. Look forward to returning one day soon!!
Durian Fan
12.10.2023
E D D Y + W O L F F
Amazing. The dinner I had last night was simply sensational. I love every single dish we had especially the chicken rice. For all lovers of Hainanese chicken rice , please do yourself a favour and come and try this dish at this very impressive restaurant. I can’t wait to come back to Gold Coast to dine at my favourite pan Asian restaurant in Queensland.
Patrick Lourie
27.09.2023
E D D Y + W O L F F
Sensational evening and experience! Food was fantastic, Sake and Wine selection were superb - Staff had great knowledge of the range (Ralph is terrific).Highly recommend a visit to Eddy + Wolff! Hope I can meet them next time we go.*Stand Out Dish: Haines Chicken with Chicken Fat Rice!*Highlight Dish: Green Beans (delicious)*Surprise of the night: Soy Sauce Ice Cream (do not knock it tell you try it, it was incredible!
Missy Robinson
11.09.2023
E D D Y + W O L F F
Sensational dining experience after one of my best mates took me here. He’d been raving about the venue for ages, so I was excited to try it out. Literally an unexpected hole on the wall. What Eddy + Wolf lacks in size they make up for in flavour and service.Seated at the Chefs table we went for the Dine like the Wolff at $95 pp and includes a mix of house favourites and secret dishes.Each dish was better than the next, I spent the night oohing and aahing over every mouthful.Definitely in my top favourites on the GC and will be back for me. I see they’ve just released a new menu so perfect time to try!
Sharron M
27.08.2023
E D D Y + W O L F F
We chose to have the Lucky menu at $75 per person which gives one item each from the BBQ, Snacks, A Bit Bigger and Sides. We also had a drinks, totalling approx $20.Seats at the bar were hard to get into as there was barely any room between diners to squeeze in and you have to kind of hop up. Then the waiter pushes you in from behind and there you are. Not ideal if you need to get down again especially for shorter customers.Service was good, however food was rather disappointing with quite small serves and not all flavours quite hitting the mark.BBQ:King Oyster Mushroom - texture was good, they had a kind of soy savouriness however not exciting and no specific point of view.Bo Luc Lac - Beef - not beefy, had a glaze but beef itself lacked seasoning.Snacks:Korean Fried Quail - alluded to Korean fried chicken but quail wasn’t brined and breading did not give that nice Korean twice fried crispy bite. Fortunately the magic sauce on the side noticeably added taste.Scallop Cerviche - This dish looked elegant however the flavour came from the sweet pickled radish - that was it. The radish flavor overpowered the other ingredients and the scallop itself was sliced so thinly that you didn’t get its sweetness or essence.A Bit Bigger:Lap Yuk Belly - The pork which while tender due to sous vide, was dry. Unfortunately the orange sauce also needed more depth.Char Grilled King Prawns - This was the best dish. These were tasty and just right. Had burnt garlic butter, shrimp paste and chilli oil. The prawn meat was succulent. Loved the chilli butter sauce and added it to the Chicken rice. We were advised we could eat everything on the plate but really, eating shells and burnt legs is not really appealing.Sides:Chicken Rice - rice was perfectly cooked but flavor did not quite get there.Green Beans - While perfectly just cooked, did not have distinct intention.Yuzu soda - just a hint of yuzu flavour.Mocktail - this was the non alcoholic version of Siam High thai which originally had vodka, Thai Basil, mango purée, sherbert syrup, lemon, lime and egg whites. Refreshing.Had read some good reviews beforehand and menu looked interesting so we went with fairly high hopes but honestly, wouldn’t hurry back.
iRefer Administration
08.08.2023
E D D Y + W O L F F
If you're looking for a dining experience that is truly exceptional, look no further than Eddy and Wolff restaurant. The food is simply outstanding - every dish is perfectly crafted and bursting with flavor. But what really sets this restaurant apart is the incredible service.Rafe, the restaurant manager, is a true gem. His attention to detail and commitment to ensuring every diner has an unforgettable experience is unparalleled. He goes above and beyond to make sure every aspect of your visit is perfect - from the moment you walk in the door to the time you leave.If you're lucky enough to be served by Rafe, you're in for a treat. His knowledge of the menu and wine list is impressive, and he's always happy to make recommendations based on your preferences. He's warm, friendly, and genuinely cares about making your visit a memorable one.In short, Eddy and Wolff restaurant is a must-visit for anyone looking for incredible food and exceptional service. And Rafe? Well, he's simply the best restaurant manager in the world.
Mark Teale
06.08.2023
E D D Y + W O L F F
Came here for dinner with a friend for the first time the other night. Such a great vibe and an amazing discovery! Food was amazing. Great wine list and cocktails. All the staff were very friendly, helpful, and informative. The manager, Rafe, really went above and beyond in providing service. All in all a great night. I now have a new go-to restaurant on the Gold Coast!
Rhiannon Norris
25.07.2023
E D D Y + W O L F F
I love the fit out at Eddy & Wolff.. This was our 4th time dining here. Food was delicious, as always.Waiter didn’t seem overly interested to be there. Cocktail menu was lacking. I ordered an espresso martini, which was undrinkable, but still had to pay the $25 for the cocktail.If you are charging $25 a cocktail, it would want to be special….
Jeffrey Davidson
20.07.2023
E D D Y + W O L F F
Amazing food. The Lucky menu is true, because I was lucky to have everything i ordered be absolutely delicious and more. I thought the portions wouldn't be enough to fill me but by the end of it all, I was satisfied! Amazing suggestions by the chef too, and definitely a great fusion for foodies. Also great cocktails! A must experience at least once for some light fine dining.
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44 Commerce Dr, Robina QLD 4226
E D D Y + W O L F F