Tipo 00 Balmain

Tried the Native tonight and it truly was a sensational pizza. The guys are amazing! Service is just as good as the pizza. Gigi is a master in his craft and it shows in every bite.Also thanks for the dessert guys, all in all, great evening!

Small menu, great pizza. Don’t expect a full restaurant dining experience (e.g. no free water and only bottled water available); it’s a tidy small place for a quite pizza meal, and the pizzas are fantastic.

We visited for a quick Sunday lunch with the family and was seriously impressed. Small selection of pizzas and a couple of salads on offer which I think is perfect. We tried the queen, verdura and native pizzas. The queen is a classic Margherita, but the other two were a little different than what you would usually see. Verdura pizza was topped with delicious mushrooms and a slightly bitter greens drizzle. Native pizza was a little sweet and with just a hint of spice. Pizza bases were soft, chewy crust and super thin centre, classic Napoletana style. All cooked in a well stoked wood fire oven. Also tried the fennel and orange salad which was a good size and fresh and tasty. Service was quick and friendly. My only criticism is that they only use disposable paper plates and wooden cutlery and pizzas come in boxes even if eating in. Really hope they change to proper plates and cutlery soon to minimise all the waste. Nevertheless would highly recommend this place and come back for sure.

Just so good. I’ve eaten pizza in lots of places in Italy & this is as good as anything there.Fairly traditional with a little bit of a twist on flavours. Had the mortadella & the Balmain. Hard to choose which was better but the Balmain maybe just shades it.Staff are really genuinely warm & friendly. Love it here & will be a regular.

Delicious pizza and salad. Right out of the oven with incredible flavor. Best pizza we have ever had in Sydney by far. Come at a little earlier or later to avoid a long line.

Hands down best pizza!! All pray to Tipo oo. We were not expecting such good quality. Plus we went to the Lounge across the road got a drink and they delivered. What a nice surprise. Thanks guys

Friendly staff, pizza menu is different to usual toppings. The flavours seem to balance quite well. Great pizza dough. The garlic pizza was awesome. Kids menu available too.

Wow, everything you love about Napoli style pizza with explosions of flavour. Ask for their recommendation, you can't go wrong. And, it's great chatting with the owners. Loved it!

Had my eye on going here for a while.Found a good reason, a birthday.Ordered a Verdura Pizza Extra Ham,Olives,Salami Also a garlic a cheese pizza and a Zucchini Salad. Yep we loaded it up to make a Supreme Verdura as the plain one well it was ..so so in the others point of view .The 13 inch Garlic and cheese pizza itself was the star performer for $18 and full of cheesey garlic joy. The extras pushed the price up a lot on the other one, so go for the Chiefs specials id give it 3.5 out of 5 but im hard to please with Pizza.And if wood fired and different is your thing, your at the right place.

Visiting from Italy we ordered 2 pizzas and they were not good.Giving 2 starts for the dough cos it was actually really nice but apart from that everything else was bellow average.The ingredients were very pale and the mushrooms were really overcooked!They’re very overpriced as well!I assume they’re an Italian pizzeria given the name and I’m really surprised by the ratings they’ve got on Google!