Zelda Bakery

The food is among the best bakery’s in Melbourne. However only being open 2 days during working hours means there is rarely a time to actually enjoy these baked goods. An extra day or two open would be ideal.

A relatively hidden gem featuring Jewish pastries that I'd rate over Lune, Bread Club and other top bakeries in Melbourne. Warm babka is an experience.

You can tell that everything is baked with love and attention. The sourdough is incredible, as is everything else! The pretzels are the best I've had outside of Germany. The rugelach is flaky and delicious and chocolatey. Babka and morning buns also amazing. There is always something new to try. Staff are friendly and helpful even when they're busy.

only open 2 days a week so we don’t all become too addicted to how amazing their food is. Better than any bakery I’ve ever been to and I grew up in France. These guys are something really special. Try it once and you’ll come back every week.

Perfect bread and pastries. bakery with a wide range of delicious options for all tastes. I had foccacia, it was like eating bread cake, incredible. I also had the pistachio cake and the almond croissant, what a delicious treat ! I just wish they would be opened 6 days a week.

Such a gorgeous bakery with amazing freshly baked produce and lovely staff.You know somewhere is good when there is consistently a 10+ person queue outside!This was my first visit and we ordered a few different pieces including the bubka, carrot cake and Danish. All were delicious and very moreish!The staff were a delight and happily took the time to explain what some of the items were, even though there was a queue.We'll be back to try more!

Ohh boy I’m in trouble.The line was short today so I decided to stop by and by a poppyseed slice.As I was standing there, looking at the pastries and the bread while the traffic passed by I made my mind up that I will buy a whole circle of poppy.Lucky to me it was one available. As I got my poopy tart I realize it’s like 2 kilo. Anyhow cut the long story short. At home I started with a slice and within no time I ate majority of it -the rest wasn’t enough to put on the table for dinner. Ohh my. It’s delicious. Go peeps try it out, but buy 2. I had other things as well since opening, but this is my absolute favorite. Keep up the good work. Cheers.

Great selection of unique breads and bakes. Pity they are open only twice a week (Wendsdays and Fridays). Be prepared to stand queue for up to 10 minutes. The bakes are sure worth the wait!

Exceptional quality of pastries. I especially loved the almond croissant, but everything in general is delicious.

This is the best bakery in Melbourne, in my opinion. To the chefs that make the pastries, the cakes, the breads fresh everyday: Thank you for putting so much of your time and effort to perfect your skill and enrich our community. To the FOH, I appreciate your kindness so much. I always feel so welcome by you and it amazes me you keep a smile on your face while explaining probably for the 1000th time all the different goodies you have on offer with such class and patience. I'm a big dessert eater and I find myself discovering new pastries and cakes, textures and flavours every time I stop by. Know that your work, whatever you do in this shop, is incredibly appreciated ♡ (ps: your choc babka is one of the best foods I've ever had! please never stop making them).