Icinghill

I’ve been to icing hill to many times to count, it has to be one of my fav coffee spots in the valley. Not just the coffee but the sweets and cakes are always changing and are very tasty! The photos attached are of there valentines day special (the heart pistachio and berry flavour) and of a classic Oreo crape cake which is always available. So cute and so good! Definitely recommend for a date or catch up with friends. Staff remember me and are very calming and welcoming! 10/10

Order a macha crepe cake for my friend’s birthday, but unfortunately was disrupted by the flood, since some of the roads were blocked, I wouldn’t be able to go and collect the cake on time, the staff is very nice and helped me to freeze the cake for a few days, at last I wasn’t able to collect the cake in city but the staff managed to help me to deliver the cake to cache cache (Rochedale) and my friend helped me to collect it, the cake is so delicious and my friend loves it so much! really appreciate the customer service, and thank you for understanding customer’s difficulties and try to work out the best for us! Highly recommend and will order again soon in the future!

I ordered a rose watermelon cake for my son's birthday. The staff was very accommodating when I had to make changes to the order. My husband and I picked up the cake on the due date and also stayed to enjoy a meal with coffee and cake. Both the cake, coffee and food were delicious. I would definitely make the trip all the way here to order again.

Finally visited Icing Hill after having been to their newer sister store Cache Cache a few times. They first came across my radar for their sweet cakes and dessert offerings, but on this visit we were satisfied with just the savoury mains which are equally impressive.Apart for the sweet stuff in the display cabinet, they serve an all-day breakfast menu, a selection of pastries in a separate cabinet, and a range of drinks. There is also a specials menu on the wall. Ordering and payment is at the counter, and there is self-service water plus some newspapers available.I really enjoyed my pasta dish - everything was just cooked perfectly including the texture and char on the prawns, and the fried leek element gave it another dimension of aromatic adornment. Wifey’s choice of eggs benny was really good too - this is not something I’d usually go for but I could appreciate the generous amount of mushroom included and the eggs themselves which were superbly poached. There are a few other variants of the benny croissant with different proteins going up to $21, and you can also switch out the croissant for sourdough or waffle.Saw a few other tables order the Ben Ben Chicken Wings which looked really good too, so I’ve earmarked it for next time. It’s not often you see something that features fermented tofu so if you know what this is you’ll know it’s a punchy element (and maybe a bit of an acquired taste).Our order:* salty egg yolk & king prawn pasta, $21 - spaghettini pasta with curry leaf cream sauce, salty egg yolk, pumpkin, onion, zucchini, garlic, chilli, fried leek* benny croissant with mushroom & halloumi cheese, $18 - fresh baked croissant, baby spinach, apple cider hollandaise sauce, Chinese pickles, chivesNotes:* Icing Hill is located on the ground floor of the Broadway on Ann building (apartment block)* There is some customer parking available in the building’s car park (enter from Commercial Rd), however spaces are limited and it was full when I went even though the cafe itself was no more than 50% occupied at the time* You can get 10% when paying with Payo (new users can sign-up with my code EWXG4S to get $10 credit after your first payment)

July 19'Haven't been out to Icing Hill for a while so we decided to come have breakfast here today. Upon walking in no greeting, got the menus ourselves (wait staff busy making coffee). Food was very average today. Eggs on both meals where overcooked and the meal was just bland in general. Coffee was great though!Dec 18'Been here a few times!! Good food, good coffee and great desserts!!

Extremely lovely place! The staff are very welcoming and the coffee is great and a good size (large)! Love their waffles in the morning. Always a good vibe.

We went Icinghill Cafe' at 1, Commercial Road, Newstead on the weekend for afternoon tea with high expectations as it was highly rated in many places like Facebook. However, our experience was less than ordinary. Waiting time at the counter was around 10 minutes, given we were the only customer at the counter.. One lady at the counter was on the phone for ages, with a few others behind her doing their own things. Then a gentlemen came to serve us after around 10 minutes. We ordered 3 cakes and coffee as you can see in the photo. I think only Durian Cake we've ordered was good, while the rest were much less than ordinary. especially given the price tag they had on it was not cheap as well. My conclusion is there is a lot of room for improvement, especially the service !! It could have not been worse!! Or I should say has to be one of the worse service I have ever experienced in any coffee shop in Brisbane.

Good location with free parking.Food taste not as good as expected, but looks sophisticated.Price is too high.Pancake takes more than 40 minutes. it taste good and come with bubbles and berries, but a little bit to sweet for Asians. Do recommend order it with tea or coffee.Taro milk tea is worse than Coco and it’s too expensive.Hope the cashier could be more friendly .

I had the lamb croquette with a cappuccino, and my partner had chicken wings. We both thought that all the food was tasty. I saw a review saying that the lamb croquette portion size is small, and whilst i kind of agree, the size was big enough for me.They were also the only cafe in the area i saw that was open on Easter Sunday so thank you for being open! :)