Pigeon Whole Bakers

Delicious, flaky pasties. The coffee was good. I would highly recommend the pesto scroll and the croissants. There is limited seating if you want to eat in.

Great bakery and coffee place with a delicious selection of sweets and amazing bread. You can also see the work of the bakery trough the windows behind the counter where you can see how they create there fresh and yummy breads.Ps: they also sell Market Lane coffee in bags at the counter it is one of the best coffee rosters in Melbourne.

The pastries are flaky and crispy on the outside, which gives a delightful sound of crunch when you bite into it. The inside is airy and fresh, and the topping has the right amount of flavor and sweetness!

Best bakery/patisserie I’ve tried in Hobart. Can be pretty busy in the mornings but well worth it.Had the jalapeño and spring onion cream cheese bagel. Flavour and texture spot on. Very slight bit of heat coming from the jalapeño but the pickling and flavour of the jalapeños themselves was surprisingly dominant in a delicious way. Very generous with the cream cheese so quite filling. Excellent flavour of the bagel itself - it is a more doughy style of bagel which initially I was sceptical off but it totally works as there just so much flavour coming through and the base of the bagel has this delicious crunch with what looks like a heavy dusting of semolina or other grain.Also had the standard cream cheese bagel another day which was good but definitely not as good as the jalapeño one.Had the croissant and incredibly strong buttery flavour. Definitely above your usual quality. Almond croissant was fantastic although a touch dry by the end of the day.Companions had a baguette sandwich and the bread was perfection as were the fillings - french quality and standards that matched an authentic french style bakery that baked with imported french flours we adored in Melbourne.Also had pain au raisin, morning bun and some sort of cherry filled enriched dough item - all were incredible. Melt in your mouth, sticky caramelised textures, excellent dark colouring and lots of flavour.Coffee perfect.Their sandwiches and breads looks amazing - cannot wait to try them!Doughnut was good but surprisingly nothing remarkable - their bread and pastries are definitely the best items.

Excellent bakery in Hobart. I was here every morning during my stay in this city. Pastries are delicious and coffee is good too.

Morning Bun - delightfully crunchy and sticky. The sugar is almost like crunchy toffee in places.Almond croissant - really nice, partner loves it.Egg Sandwich - really really good. The bread was chewy with a lovely crust, the filling was fresh and flavourful.Now the sad part.Coffee is dreadful. Latte with 2 shots was horribly weak and tastes like hot milk more than coffee.Chai was again heavy on the milk and light on flavor.The drink portion is very disappointing. Hopefully they can improve but I am not sure I would order coffee from here again

This bakery lives up to the good reviews! I got the Tosca Bun as I’d never heard of it before, and it did not disappoint. A soft bread with cinnamon & almond flavours inside and a sticky/chewy crust - too yummy!

Got up this morning by very sick tummy due to food I mistakenly ordered from Korean chicken place so could't eat anything this morning. And felt like some light stuff to calm down my stomach and found this place, and walked in without much expectation, turned out great buns and coffee. The morning bun I had is second to none.. gosh.. and you guys made my day :)I will revisit this place before I fly back to Syd.

The pastries and croissant is the best you can get in Hobart,good friendly staffs nand service so is their coffee,reasonable price