Pacdon Park - The Free Range British Butchery

Eccles cakes. Delicious. Them were the days lad. Your eccles cakes and a cuppa rosy Lee took me on a beautiful nostalgic journey. Thank you

Best Pork Pie I have tasted in years Very much like a Melton Mowbray, I hope we can buy them for many years to come. Thank you.

Delicious that’s all I can say I wish I lived closer but will definitely visit when near by

Have been looking for a decent quality pork pie since leaving the UK and have finally found one!! A big thumbs up to Jim and his staff. The gammon steaks were quality too! We will be buying more in the future!!

Purchased a few items yesterday (11 Jan ), so far I have ate the Scotch Egg and it was delicious. I drove from Wodonga to visit a few places around Echuca, this place being one of them due to their British products. If the rest of the items I purchased are as good as the Scotch Egg then the drive was definitely worth it. I will review the other items as I eat them.A little late with the update however, I ate the pork pie that I purchased along with the Scotch Egg. I will keep the update short the pork pie was yummy. Keep up the good work

Sadly having bought your pork pies they are definitely not up to Yorkshire standards, poor pastry and minimal meat. I have bought your pork pies before and they were good but these are poor, have you changed recipe or chef or is this just saving money?

Having previously reviewed pacdon park pork pies with 1 star I have nothing but praise for the response of the owners who immediately contacted me and gave an explanation why these pies were not up to their usual standard. They then offered to replace the pies which I accepted and they proved to be of first class quality and back to the usual standard that I had enjoyed previously. Many thanks to the team excellent customer service

The team at Pacdon Park are so friendly, love to have a chat and talk you through their products (especially if you're not Scottish/British and don't know how to cook things like Haggis). Their sausages are fresh and tasty, I love that they have low-fructose options (try the Lancashire or Cumberland varieties). Their haggis deserves all the awards it has, super tasty kinda nutty/spiced flavour, well ground so you even those who aren't sure about pluck would be happy to try it... not grainy at all! Swing by the shop if you're ever in the Echuca/Moama area.