Sugar Labo

Tried the black sesame sponge roll and matcha crepe cake which were both delicious.The sponge roll was light and fluffy and had a really creamy middle with a black seasme cream and a cube of pannacotta to add additional texture.I originally thought that this was a desserts bar but there had an extensive Japanese lunch menu which surprised me. Might come back here again to try the lunch menu again.

This is an amazing dessert studio that has great cakes including le mille crepe cakes. They also have the Japanese sando. Varieties of refreshing drinks.On the day, we got:- Tamago sando- Chicken katsu sando- Taro roll cake- Matcha roll cake- Kiwi & Lime sparkling- Watermelon sparklingDefinitely a great spot to check out whether its a quick catch up with friends or buying food for a picnic date!

Went to have supper and was presently surprised. Every dish came out looking exactly like the photos in the menu! And tasted pretty good too!(Izakaya katsu platter. Deluxe omurice. Taro milktea shokupan)

The savoury dishes were decent. The bread for the chicken katsu sando was soft and the fries were good, but the chicken katsu itself was quite rough on the mouth, same goes for the cheese tonkatsu. Rather than being juicy, the fried goods mostly felt tough.The cream for the matcha roll cake was flavorful and light, but the cake itself was rather dry. The pudding in the center was also pretty dense instead of being silky.The matcha cake in a can is pretty much the same as the matcha roll cake, just without the pudding and with added black sesame cream. It tasted relatively better since the cake wasn't as dry due to being sealed in a can, but there's a lot more cream than cake.As for the drinks, you can definitely taste the matcha in the matcha latte, and it wasn't too sweet. The taro latte though was pretty sweet, and it was served lukewarm.

Went here because the usual dessert place is closed. The location is a bit isolated from the rest of Box Hill Central. The place looks new and fancy, however it was hot inside and they obviously didnt have the aircon on. There was no one at all about 2pm weekdays, not even a staff at the counter. The staff wasnt really helpful, just very passive. Their cakes and drinks looks amazing, and quite expensive. The canned cakes are quite unique looking, so I tried their peach one. It was actually wasnt very sweet, but quite heavy because of the cream, quite refreshing with the peach flavour. Also had brown sugar ice latte but wasnt really impressed, it was a bit bitter, definitely looks better than it tastes. I might try more cakes and a different drink next time.

Minimal cafe with lot of sweet options and savory dish. Location is in box hill not in melbourne city. Honey toast is the best and their Mocktails is very nice. Now they open from 12pm until 9pm.