Farine Red Hill
66 Reviews
- Tuesday6:30 am–4 pm
- Wednesday6:30 am–4 pm
- Thursday6:30 am–4 pm
- Friday6:30 am–4 pm
- Saturday7:30 am–4 pm
- Sunday7:30 am–4 pm
- Monday6:30 am–4 pm
About the Business
Farine Artisan Bakery Brisbane | Farine Bakery is a boutique artisan bakery based in Brisbane with four locations across the region. Farine has an extensive artisan range including sourdough bread, tarts, donuts and pies and are well known for their vegan alternative options. Farine Bakery is headed by French Artisan Baker Chef Jean-Paul Boyer. The Brisbane based bakery is located in Calamvale, Red Hill, Spring Hill and West End.
Contacts
Website
Call Us
+61477500537
Unit 4/152 Musgrave Rd, Red Hill QLD 4059
Hours
- Tuesday6:30 am–4 pm
- Wednesday6:30 am–4 pm
- Thursday6:30 am–4 pm
- Friday6:30 am–4 pm
- Saturday7:30 am–4 pm
- Sunday7:30 am–4 pm
- Monday6:30 am–4 pm
Features
- Wheelchair-accessible entrance
- In-store pick-up
- In-store shopping
- Credit cards
- Debit cards
- Mobile payments
- Delivery
- Takeaway
- Breakfast
Recommended Reviews
na chen
09.10.2023
Farine Red Hill
I think they don't check the notes, also no utensils. Besises, I leave the notes a dash milk in the coffee"
Fox Deane
06.10.2023
Farine Red Hill
pastries are nice, but the spinach and feta quiche i had was suspiciously fishy in taste
zoe bailey
29.09.2023
Farine Red Hill
Just awful.Almond Croissant was extremely dry and almost bread like with a horrible aftertaste, if I didn’t know better I’d say it was a week old.Cherry danish was similarly inedible, extremely dry and stiff pastry. Quiches we’re bland. Cheese and bacon roll was extremely sweet?All round extremely disappointing.
D Jade
11.09.2023
Farine Red Hill
Almond croissant was so dry and way too crispy. Needs to be more flavourful inside also
Tee Davies
10.09.2023
Farine Red Hill
Amazing vegan selection. Mushroom pie was really nice, great pastry. Cinnamon scrolls were.perfect as was.the airy delicious chocolate croissant. Fab customer service by the girl in the glasses who was so enthusiastic about the range that we.simply had to buy almost all the vegan treats! Looking forward to coming back x
Sam Alder
04.09.2023
Farine Red Hill
Serious rising contender for worst bakery in Brisbane, congratulations to all people involved, keep up the lack of effort and I believe you will get there one day.
T C
01.08.2023
Farine Red Hill
Their food when they have it is really good. But, and a big but - they are constantly out of stock or if they do have stock, it's still baking as a late as 8am. I don't know what bakery opens early like the 6am they advertise then dont have any pastries ready for another 2 hours later! As frustrating as it is, it would save me a trip up if they answered their phone but they do not. Disappointing as when I first moved to the area 2 years ago they were my fave however slowly gave gone down hill. I'm sorry Farine, but the lack of stock and not having the pastries cooked at a reasonable hour is terrible service no matter how good your pastries are.
Lisa Blackburn-Prout
22.07.2023
Farine Red Hill
Specifically asked which items were vegan, only to be given a chicken pie instead of mushroom! Do not recommend as giving meat products to someone who hasn’t eaten meat in 10 years is disgusting! The error apparently occurred in production which is very concerning.
KT
12.07.2023
Farine Red Hill
First time having vegan croissants. They were quite tasty, very crispy and not too sweet! If you like French Butterfly cookies, you will most definitely enjoy their vegan croissants.
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Unit 4/152 Musgrave Rd, Red Hill QLD 4059
Farine Red Hill