Dallas Hot Bread Shop

Bread, cakes and Biscuits are great but customer service is terrible from the male owner. Not welcoming at all and seems very dry.

Excellent cashier service. Smiled all thru my hundreds of questions. Recommended items and the recommendations were spot on! So all in all excellent customer service of the lady and excellent quality of desserts and breads

I regularly go here. Their pastries are my favourite, especially Samsunlu pide and peynirli çarşaf böreği. They are absolutely yummy. They also have a good range of cakes. My favourite is their vanilla sponge cake. Just a note, they don't have eftpos so you need to jave cash on you.

Got nothing bad to say about their bread, But the Service is absolutely rubbish, you hand over your money in their hand and instead of giving your money back in to your hand they leave it on the counter for you to collect and start serving the next costumer ABSOLUTELY RUDE!!!!Until the owner of the business fixes this issue i wont remove this.

Good place to go if your looking for a epic victory Royale, found a golden scar and a jug chug, found John wick in the freezer though, that was kinda weirdOverall, 11/10, won the game as well.

Great Service by the local bakers. Come here regularly, bread is always fresh. To top it off their sweets always look & taste delicious. Highly recommended.

This days is hard to get fresh yeast...but they do sell them!

The lady on the front is a real sales person. And quick also kind. Simit is good

Where do I begin, the year 1998, i found out I was intolerant to dough. I'd walk by the shop on a daily basis having to smell the beautiful smell of bread, to face the reality that I could not enjoy their products. In 2007, I had enough. No longer able to tolerate the beautiful smell I had a stomach transplant. In 2009 after my recovery and my wounds have healed, i walked into the shop and bought my first loaf of bread from a young boy called Serif. From the first bite I wept. I fell to my knees in a mixture of sadness and happiness knowing i missed out on this taste for so long. Everyday since 2009 I eat their bread. Serif surprises me with constant varieties of bread and now I am their number one bread tester. They have included me in their family and I know one day my children will be apart of their bakery too.

They pay ok. The simits pretty good. The pastry chef is a lad. The pide is soft. The borek is borek. Open 24/7 so good for tradies. Impeccable service from the new owner. The bread is hot as advertised.