The Ridge Bakery

Picked up my first order this morning. Tried the chocolate croissant first. Wow! Then the almond. Wowowow! Honestly, best croissants I’ve ever had.Magical!

Lovely, fresh flavours. The almond was our favourite but the chocolate, apple and plain wrre also devine. Lighter than I expected sour dough to be. Good service. We'll come again!

Probably the best vegan croissants I've had. They are super buttery, no margarine flavour or texture left in the mouth. Highly recommend!!

Wow! My croissant loving 19 year old and I agree; those are the best chocolate croissants we’ve ever tasted. The almond croissant is a sensational mix of toasted flakes almonds, butter, crunch and chewiness. Indeed, superlatives come east when describing the whole range! If you discover this place, it’s not to be missed!

Just mmmmmm. My plain croissants were exactly the right combo of crispy, chewy, buttery, melt-in-your-mouth deliciousness. Love that they're local, and that they're obviously made with heart. I walked my dog first in the park just down the road to kid myself I had earned this Sunday morning treat, then collected my order from the cute stand. Merci beaucoup!

Awesomely good croissants, perfect texture and flavour.

Literally THE BEST CROISSANTS we have ever had!!!! Highly recommend getting some of these-actually all of. them

It is little wonder that the first time I experienced Ridge Bakery croissants, I got the chorus of a Belinda Carlisle song stuck in my head. Heaven is a place on earth, indeed, and it is right there at Ridge Bakery - Their organic sourdough croissants are out of this world, and their customer service is exceptional.The Ridge Bakery products are well worth a very long drive to the Dandenong Ranges to experience. They are so damn good.My personal recommendation is the almond croissant, and my partner can't go past the pain au chocolat. My brother's vote is for the plain ones. No matter what you order, you can't go wrong. Just be sure to get your order in early so that you don't miss out.