Thai Thani Kitchen and Bar

Great atmosphere, the food tasted amazing.

Just ordered a Pad Thai that is arguably one of the worst I have ever had. No meat in the dish, only dried tofu, and plenty of tasteless noodle. Very disappointing and would not recommend.

Literally one of the BEST Thai I have ever eaten in my entire life! We had spring rolls that were done differently kind of not deep fried but absolutely delicious and pad Thai that was incredibly fresh and tasty as well as THE MOST INSANELY PERFECT TOM KHA SOUP even better than the millions that I have tried. Coconut rice was perfect. I’ll never go anywhere else when visiting my best mate in Fitzroy ! Thank you so much for such delicious takeaway last night ! Next time we will eat in !!!

I delivered food hereHere is my thought while waiting to pick up my order. I challenge you (whom reading this) to give your best answers.How are we expected to love one person at all the time?

3.7Saturday night. Unusual Thai food here and we enjoyed it. Nowhere near as creamy and mushy as Thai can be sometimes.Maybe I don’t get out enough but I’ve not seen the like of a couple of the starters they have here. The Chiang mai sausage is a beauty. There’s seriously good heat in these and they have good deep spicy flavour. We loved this dish. It’s one of the more interesting Thai starters I’ve ever had and the heat stayed with me for a while after the dish had been demolished. By contrast, the crispy fried tofu cake wasn’t anywhere near as satisfying. The tofu had nothing to really lift it. The accompanying taro cake was nice and maybe helped a little. But, there was nothing else and as far as I could tell and the sweet chilli sauce promised on the menu wasn’t evident. Again, I’ve not had anything like the fresh spring roll which is, um, fresh not fried. Interesting flavour and texture here. We liked it the dish.On to the mains then. The Thai Thani green curry was good. The sauce is thinnish not thick and creamy as it can be sometimes. We liked it. The texture of the winter bamboo particularly sparked my interest in this dish which had good kick throughout. The Pad Thai here is a good one as well. A large serving with good flavour. We also liked that the noodles were thinner than usual. The Salmon Choo Chee curry is lovely too. We’ve not seen this in s Thai place before. The salmon was done beautifully and even had the promised crispy skin. The dish had good curry flavour that we enjoyed. The veggies were cooked perfectly too with some residual crispness still evident which we always love. To top things off, the rice was cooked superbly as well. Light and fluffy just as it should be.Service was adorable throughout. There were three young servers always at the ready at the counter to take our order, deliver dishes and drinks and clear everything away. Their efficiency and politeness was fantastic. The only slight downside to the evening was the bloke at the next table who kept looking over at ours. Like, constantly! I found it rather unnerving and started to stare back til he turned away.This was a good meal overall. This Thai food is different to the customary local Melbourne Thai but we liked it. We liked the restaurant itself too. We would happily return.

Great value, kind staff and amazing food! ❤️

Great pad Thai chicken! Quick service, nice quick meal

Not much people during lunch hour, nice atmosphere for having good Thai food.