Pins On Lurline
560 Reviews
$$
- TuesdayClosed
- WednesdayClosed
- Thursday5:30–9 PM
- Friday5:30–9 PM
- Saturday12–2 PM, 5:30–9 PM
- Sunday12–2 PM, 5:30–9 PM
- MondayClosed
About the Business
Pins On Lurline Fine Dining Restauarant Katoomba Blue Mountains | Pins On Lurline a Fine Dining restaurant in Katoomba, Blue Mountains serving a Contemporary Australian menu
Contacts
Website
Call Us
+61247822281
132 Lurline St, Katoomba NSW 2780
Hours
- TuesdayClosed
- WednesdayClosed
- Thursday5:30–9 PM
- Friday5:30–9 PM
- Saturday12–2 PM, 5:30–9 PM
- Sunday12–2 PM, 5:30–9 PM
- MondayClosed
Features
- Wheelchair-accessible entrance
- Toilets
- Credit cards
- Debit cards
- Mobile payments
- Wheelchair-accessible seating
- LGBTQ+ friendly
- Delivery
- Outdoor seating
- Dine-in
- Alcohol
- Beer
- Spirits
- Wine
- Groups
- Family friendly
- Takeaway
- Cosy
- Accepts reservations
- Bar on site
- Coffee
- Healthy options
- Kids' menu
- Brunch
- Lunch
- Dinner
- Dessert
- High chairs
- Vegetarian options
- Fireplace
- Reservations required
- Organic dishes
- Romantic
- Upmarket
Recommended Reviews
Chris Sharkey
06.10.2023
Pins On Lurline
The staff at this restaurant are phenomenal. We could not have been made more welcome by the hosts, who are enthusiastic, energetic, funny and just plain nice. Even their trainee waitress (who was being caringly trained by the existing staff) was professional, friendly and good at her job. You can see why this restauarant does so well!I took my family here for my wife's birthday and not only did they make my wife feel special with a warm welcome and an extra dessert, the way they treated my kids (kids are surely rare at restaurants like these) was just so lovely and very much appreciated. It made an already special weekend feel absolutely perfect.The whole restaurant maintains a cosy family vibe whilst still being a proper fine dining experience with food to match. An absolutely premium experience while also seeming like a big warm hug.As for the food and wine, it is excellent. The combination of dishes was great and my particular favourite was the pork belly. The wine matched well and it was generous pourings for a wine matching!I could not recommend visiting this restaurant more, and I will be returning the very nice time we visit the Blue Mountains. Thank you for a lovely experience.
Vincent
12.09.2023
Pins On Lurline
Been here twice for the chefs table menu and was great both times. Service was also great with attention to detail.
Kritika Kaldor
10.09.2023
Pins On Lurline
If you are up in the mountains and looking for a bit fancy meals to eat then you can come here. I have been to few times and the staffs are always welcoming and the food are delicious.
Angelo Huynh
01.09.2023
Pins On Lurline
Came here with my partner after visiting the Japanese Hot Bath 40mins away.We went for the 6 set menu course and food was amazing!Service and hospitality was superb.One of the top restaurants in the area for sure.Would highly recommend anyone that visits the area to come here for a lovely dinner.5/5 keep up the great food and service
Andrew
19.08.2023
Pins On Lurline
Couldn’t have asked for a more pleasant and enjoyable dining experience. Every dish in the 10 course degustation was well presented, balanced and delectable.The waiters were very polite and explained each dish. The dim, warm & welcoming atmosphere was a contrast to the cold windy night.A definite recommendation if you are in the blue mountains and looking for a fine dining experience.
Joshua Wren
26.07.2023
Pins On Lurline
Everything about this restaurant was exceptional! The setting is a beautiful heritage converted house and the service was exceptional and very personal. At $130 for 10 courses, it was an offer too good to ignore and boy we were not disappointed! Each course was impeccably presented and flavoured, with highlights including the stuffed zucchini flower and the slow cooked beef. Highly recommend!!
Sydney Saveurs
24.07.2023
Pins On Lurline
True to their mountain roots, Pins on Lurline is located in a quaint cottage, delivering an intimate and authentic experience. The photos have been uploaded in order with the exception of the lamb. Overall, the food was fantastic but it was the service which impressed us the most!
James
22.07.2023
Pins On Lurline
Restaurant itself is cozy with a home like atmosphere. Staff were very friendly and quick to attend to tables. Ordered the tasting menu with 6 courses. Staff were very diligent about allergies and asked about it to ensure the chef could provide an alternative or alternate ingredients. Didn't take a photo of the menu but it was $90 each, with the dishes listed below.Starter: Bread with truffle butterBread was fresh and really tasty. Truffle butter was on the lighter side but still great.Course 1: Chef's Selection SnackTasted unique, in a good way. Came out really quickly and was good to have this and the bread both on the table.Course 2: Scallops served with lemon gel, radish, spiced mayo on an orange and ginger sauceOne of the better scallops easily. Came with 3 pieces and the spiced mayo and sauce compliments it almost too well.Course 3: Slow cooked black garlic & rosemary pork belly, with sweet potato puree, asparagus, gourmet tomatoes, smoked jus.Pork belly was tender and tasty, with the garlic taste not too overpowering. Gourmet tomatoes was just one larger cherry tomato for me, and it was unfortunately too sour.Course 4:Smoked kangaroo fillet served rare, with pave potato, char-grilled vegetables, spiced tomato relish and an autumn berry jus.Easily best dish of them all, even though all the others were amazing too. Kangaroo indeed served rare, and everything on the plate was pure heaven. Compliments each other perfectly.Course 5:Set custard, fruit granati, butter milk foam, fresh berries, lime sherbet.The first dessert of the supposed 2. Very light and refreshing, and helped open up my stomach after the heavier dishes. Nice and lemony and easy to digest.Course 6:White chocolate panna cotta with walnut and almond crumb, peach puree, seasonal fruit & mango sherbet.Heavier dessert however was quite nice and sweet.Bonus:Petit FoursChef handed this out as a bonus. Very heavy but very tasty for someone with a sweet tooth.Side:Roasted chat potatoesPrettt much confit potatoes. I believe staff advised us it was cooked in duck fat. Tasted good and went well with the main meat dishes.Overall experience was great. Fine dining but they keep it simple and for the average person who isn't Masterchef material, this place will not let you down. Rather than try overcomplicate everything, the simplicity of ingredients and local taste puts it far ahead of other fine dining establishments.
Alison B
14.07.2023
Pins On Lurline
This is the most amazing restaurant which is also staffed and owned by the kindest, most intelligent people. If you want a truly special experience and not just a meal, then this the best place to go. For a real treat, when you really love someone and want to appreciate them, take them here! You will never forget it. Family owned and run by the most interesting, intelligent and high-achieving family you will ever meet. They care about every detail.
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132 Lurline St, Katoomba NSW 2780
Pins On Lurline