Lawson Chinese

Would have given 5 stars if it was the same dishes from their Tik Tock videos. The menu is catered to non Chinese customers which i understand for the area it’s in. The star wasn’t there either. All good still. BTW it’s part of the lawn bowling club. Took a moment to understand where exactly it was. No sign out the front.

I tried Lawson Chinese Restaurant and it was a cute Chinese restaurant inside Lawson Bowling Club. The restaurant had the typical suburban country style Chinese style vibes. We ordered the Satay Chicken which was nice, the chicken was so tender and the satay sauce was good. The chicken chow mein was nice as well. The ginger and shallot fish fillet was not bad, it was lacking in flavour. Overall our dinner was nice, but I cannot say that I'd rush back any time soon to drive all way to eat there again.

It's a fantastic restaurant the food is top class. They have a $9 lunch menu some days we had it on a Sunday. It's a lovely club as well there is a lounge area and a dance floor. I recommend visiting for a meal the food is 10/10

Recommended restaurant for Chinese food here. Flavourful taste and good portion. The fried duck is a must try! See vlog on Seow Onz youtube.

Our dishes weren't removed after eating so I had to take them back to the kitchen. What I saw shocked me. Par-cooked food sitting on the bench and woks left on with no one around. Food left on tables - the staff had just walked away and left it. In addition the kitchen was filthy. How no one has got salmonella poisoning is just pure luck.

Great food and service but it was in a bowling club which dampened the atmosphere

Very good Chinese food in blue mountains area. Dim sum is very good.

The place was a bit hot due to the afternoon sun shining across the restaurant. Although they had sun shade.. you can really feel the heat. The food was your typical Australian Chinese restaurant. We had the sweet and sour pork, Mongolian beef and honey chicken. Taste wise was ok and was freshly cooked and hot. There were a lot of flies flying around which did not add to the experience.

Food allergies? This is NOT the place to go. DON’T WASTE YOUR TIME.The front of house staff were great and the young girl was extremely upset and apologetic - though, what happened was not in any way her fault, she tried her hardest.We specifically stayed in the Blue Mountains to go to THIS restaurant for husband's birthday.I even sent an email 3 weeks beforehand to ask for a list of dairy-free dishes to choose from to make it easy for the kitchen staff. (Still no reply from anyone).After finally finding the place, it turns out that this is not a stand alone restaurant (it's part of the lawn bowls club).We were given menus and left for 20 minutes before orders were taken.Husband got us drinks from the bowling club bar - the restaurant does not serve even soft drinks.We finally placed our order. As usual, I advised that I'm allergic to all animal dairy products, and asked if the lady could double check there's no dairy in the Kung Pow prawn dish I ordered. Apparently, there is.Trying again, I ordered chicken chow mein - there's dairy in that too?I was given a menu again and wrote a list of about 6 dishes - all of which apparently contain milk or cream.IN A CHINESE RESTAURANT?I asked if there was something the chef could recommend that DOESN'T contain dairy... nope.THE OWNER SENDS A MESSAGE BACK WITH THE YOUNG FLOOR MANAGER THAT EVERYTHING HAS DAIRY AND THEY WILL NOT BE SERVING ME ANYTHING. AT ALL. I WILL NOT BE EATING THERE.By this time, we have been sitting for nearly an hour, husband has just been served his entree of spring rolls, and his main of fried rice and satay chicken. Can I get a bowl of plain boiled rice? NO. Steamed vegetables? NO. A piece of plain, pan fried chicken? NO. NOTHING AT ALL.Husband's comments on his food are as follows: spring rolls had no flavour to them - can buy better from the freezer section of any supermarket.The fried rice was okay, until he got to the middle part which was overly salty with MSG (it appears to have not been mixed in... at all).The satay chicken tasted only of curry powder and MSG - which overpowered the chicken. There was no peanut flavour to the satay sauce at all.This is probably the worst Chinese food we have ever had anywhere in the world. It's certainly the worst restaurant experience I've ever had anywhere in the world.In speaking with the 17 year old front of house manager while she was clearing the tables around us, she did mention that the ownership had changed hands in the preceding week out of nowhere" and that it was the new owner who was refusing to serve me BECAUSE of my food allergy. The new owner refused to see me herself (not that I asked