Gusto Italian Bistro

Food was delicious, wine list is great and well priced, and service was excellent. Would definitely recommend and go back.

Went here with friends in the evening and service was really good. Friendly, polite staff and very good quality food and wine. Dessert was amazing.

What a terrible experience . On a family holiday in the area so searched for great reviewing restaurants so we thought we were going to have an amazing meal . Five of us ordered homemade gnocchi with Ragu sauce but were told there was no gnocchi for the night so they were replacing with homemade fusili , we were fine with that until we saw the packet of Barilla pasta being opened and cooked , after questioning the said pasta we were told by the waitress yes it is barilla pasta then the owner came out and all of a sudden gnocchi were available but would take longer so we accepted that. Icing on the cake when the ‘ ragu” came out it was bolognese mince . When questioned yet again we were told that us how ragu is made in the north of Italy , upon explaining my partners family are from venetu we again told that’s how the venetians make ragu. The cod was not cooked and we were told it had been sevied , cod is never a pink fleshed fish and we eat it every other day . Had many other issues but as it was so late in the night we paid and had to go and purchase other food as half the group were still hungry . Big prices for a terrible experience

We had an impeccable dinner here last week. I ate at Locatelli's in London not long ago(a Michelin Star) and the food at Gusto was at that level.The saucing with the venison was rich and savoury; the quail wrapped in scampi, was light and moist.I can't wait to get back and try some pastas & other treats. Carol's wine enthusiasm and knowledge added even more to the experience - the wine list is broad yet with plenty under $60.Go there, Central Coasties!

A beautiful meal. Starting with sardines, then the duck followed by a nice zabaglione!!The Italian beer and the Valpolicella are a stand out.Great service and extremely vigilant staff make for a good evening.

We had dinner there and everything was absolutely perfect.Service is super friendly and ambiance is cosy and nice.Everything there is homemade from the highest quality with attention to details and Love as a secret ingredient and you can really tell. Bread was also amazing and desserts to dies for 10/10.Thank You! thank you! thank you! There isn't enough restaurants like you.

We had a 50th birthday for my Italian food loving sister here. We all loved the food with its incredible flavours and the knowledgeable and friendly staff made this evening very special for us all. Certainly made for a memorable evening. We would definitely dine here again.

Delicious regional Italian food, generously portioned. The scallop starter and venison pasta with oyster mushrooms main were my highlights though everyone really enjoyed their meals. The only small annoyance was having to keep asking for more water to be brought to the table.Am waiting for you guys to put your Carbonara back on the menu because it was SO good the last time!

This has to be one of the best restaurants on the Central Coast. Chef Cheiro is incredibly talented his food presentation is fabulous and the quality and taste of his meals truly 5 star! Carol is so welcoming, extremely knowledgeable and helpful with the Italian wines and a great host. They make a great team. Highly recommend eating here we will be back again.

Beautiful little hidden gem very intimate, the staff are very knowledgeable of the wine and the food. Presentation is unbelievable and flavoursome. We had a great time