Orange Ex-Services' Club

The food in the cafeteria was the worst food that both myself and my husband had. My steak was like road kill it would probably be described as chewing old boot leather. Also hate the way it's done out so much wasted space and can't even find the doors to get out. I would hate to be there in a fire. Also food was expensive and coffee was revolting. Too many pokies everywhere and where is all the help for the veterans. Isn't it suppose to be the ex services club. Do you actually do anything to help them. It seems you are only interested in making money to add onto this monstrosity of a building. Doubt will ever go there again. Also so many pokies that there is not enough seating to sit.

Went there two nights in a row after Bathurst, staff were really friendly and signed us in no worries. First night meals were good, bangers and mash was spot on after a day at the track next night chicken schnitzel consisted of a 2mm slither of chicken breast surrounded by thick over cooked crumbs. It was like the chef put a chicken breast through a ham slicer and turned it into 10 schnitzels. I have never seen anything like it. Mash was ok and carrots could have done with another 5 mins cooking. Will try somewhere else tonight.

This is a really good Club. Attended a function here and was astounded to see what they had to offer as there just always seemed to be more. It was literally not until the second day that I discovered the rooftop area and Piano bar, and what a spectacular area it is. I was surprised and impressed by this Club. Definitely try and find your way to that rooftop area if you can.

Wonderful staff. Very clean and comfortable room and beds. I do think that at $300 for the night, it would be reasonable to have fresh milk rather than the silly little long life pods

Always loath to leave a negative review but the management need to put a rocket up the staff in the restaurant. We stood waiting to get a table while 5 staff stood gossiping behind a counter. Then when ordering the lady taking the order was more interested in gossiping to the lady beside her than acknowledging us. Other people beside us also mentioned staff standing around and having a gossip.Quite sad as it is a nice club and the food was awesome. Some staff or management training is needed.

Chips were cold, salad was wiltered as it was under the schnitzel which was thankfully cooked. The gravy wasn't very warm. Pizza dough wasn't cooked through so only the topping was edible. Expensive given you couldn't really eat it. Very disappointing.

My first crumbed lamb cutlets and they were great! The reimagined prawn cocktail was also excellent

Don't come if your after some fun they will cut you off even after only 8 drinks. Let's be honest some people can drink others can't but the staff here are rude and think everyone is over 70 so will stop you drinking.

Had lunch at diggers bistro Fish was nice chips bit dry but for the price it's well worth it

My First time having Indian food in Australia. The food is just amazingly delicious. The hospitality is great. I enjoyed their food a lot. Now I love Indian food and becomes my favourite one. No online booking at the moment, just walking no problem.