Studfield Fish & Chips

Phone ordered a souvlaki and flake and chips, went to pick it up and had to wait ,then 30 mins later tells me they are out of meat for souvlaki,so I said ok I'll just have my money back after all this waiting and you can't even give me what I ordered, and then she had the balls to try and rip me of $5...Never will I go there again..

This is my local fish n chippy...and usually they are fairly good with the wait times once the order is placed....not so with my most recent visit. Still waiting 45 mins after placing the order (in person). They were very busy and only had 3 people behind the counter which is less than usual. Wasn't impressed.

This place has massively improved recently under the new owners. It is now the best Fish'n Chip shop in the area, by far. So fresh! The batter is great, the Calamari rings are real fresh cut, and the Hamburger in batter is the best I have had in over 10 years. Thank you!

Rang through and ordered a chicken souvlaki. Read my order back and said two souvlakis. I said no just one and they told me 15 minutes. I head over and they had prepared a lamb souvlaki. When I said I ordered a chicken one the guy throws his hands up and says well we made a lamb souvlaki" like it was my problem and I just had to deal with it. But when I said "no I ordered a chicken souvlaki and that's what I want" i was (angrily) told I'd have to wait another 15 minutes they wouldn't even fast track it to fix their mistake. So I just walked out thankfully I just wasted time and not money unlike other poor souls that have left reviews. Won't be back. Go to these guys at your own peril. Knox fish and chips on Burwood highway is better service and quality anyway."

I ordered 8 items through MenulogThe driver arrived with 1 and said it was all he had.I called the shop while the driver was with me. I was told they had given it all to the driver.Went down to the shop. Chaos.No one had a clue what was going on.I ended up going to McDonald's.Waisted $80

Have always enjoyed their steamed dim sims and soy sauce .a nice apertiser on the way home. This time tried their $12+ special pack. chips 1 fried dim sim.two potatoe cakes ( only says 1) and a nice size piece of battered flake. and a can of softdrink of your choice. fantastic piping hot and still hot and delicious when i got the ten mins to my home. noticed lots of pick up orders and customers doing the same. highly recommend. guess thats why they need at least 5 staff cooking and serving.

Great flake, grilled or fried, great dim Sims, fried or steamed, great chips and burgers, great pineapple fritters and potato cakes and crab sticks. All fried foods particularly crispy. Always promptly, politely served.

Crispy, light, and good value. Mmmm so delicious!! Love this place :)

Best fish and chips we've had for a long time!

Studfield Fish & ChipsReview Update 9/5/2021It's Mother's Day. My wife and I make an excuse to have fish and chips instead of Chinese meal, and after all, most restaurants are packed, and I still don't feel comfortable to dine in with many others in confined shops.The Chinese lady owner speaks English much better than before. She gives away a can of free drink for most orders, because of Mother's Day. I have a few chicken nuggets instead.It is quite a busy evening and I hope they continue to do well._______________________________________Review on 6/1/2021Out of the blue, I yearned for fish & chips instead of noodles for lunch. I wanted to try one from a shop that I had not bought from before.Turning to Google, I found Studfield Fish & Chips and Charcoal Souvlaki in Studfield Shopping Centre. Some recent reviews of the business and the owner operators were rather unfavourable. That became an impetus for me to pay a visit.The shop sign distinctly shows Studfield Fish & Chips. It is situated somewhere near the middle, among a row shops in the small Studfield Shopping Centre.There is plenty of parking - 2-hr parking at the front, and all day parking near by.The shop is not for dining in. With Covid restrictions still not fully removed, the owners purchased a couple of tables and benches for customers to sit outside and enjoy the food while it is still hot.I managed to find out more about the shop from the owners, a couple migrated to Australia less than two years ago. With no prior experience in running a fish and chips business, and very limited English, they were so brave in taking over and running the business about a year ago.When I entered the shop, I was quite impressed with the the gleaming stainless steel cooking facilities. The husband proudly showed me a Certificate of Compliance to prove that the ducts and range-hood were professionally cleaned the day before.Over the front counter were five red boards, with prices written in white. The prices were very reasonable. In fact they are cheaper than what I can get from my neighbourhood fish and chip shops. In addition, the prices of the various fried fish are the same. Normally, I pay more for Butter Fish than Flake or Blue Grenadier.After placing the order, I had a more detailed look at the shop. It had a rotisserie with a roll of meat over a bed of charcoal. As a new customer, I would not have known that Souvlaki was available, because the rotisserie was not visible from the front counter. A Donut promotional poster was stuck on the glass of the baine-marie, blocking the view of the rotisserie. I advised the owner consider removing the poster, which could possibly help to improve sales of the souvlaki.I also found out as daily Specials that Chicken Schnitzel Burger an Hamburger the lot were also available.My wife and I sat outside and enjoyed the Butter Fish, and Blue Grenadier. In addition, the meal" also included a generous serve of chips and two potato cakes. The Butter Fish was as tasty as I expected. It was a rather big piece and very succulent indeed.The shop was busier than some other food outlets in the shopping strip. I had an opportunity to observe how the owners handled the customers. They had no idea that I would be writing a review