Breadfern Bakery
520 Reviews
$$$
- Tuesday6 AM–3 PM
- Wednesday6 AM–3 PM
- Thursday6 AM–3 PM
- Friday6 AM–3 PM
- Saturday7 AM–2 PM
- Sunday7 AM–2 PM
- Monday6 AM–3 PM
About the Business
Organic & Gluten Free Bakery Sydney | Breadfern Bakery | Breadfern is a quality organic bakery in Sydney for gluten free products, freshly made bread, croissants & cakes. Drop by our bakery for some delicious treats!
Contacts
Website
Call Us
+61280653959
306-308 Chalmers St, Redfern NSW 2016
Hours
- Tuesday6 AM–3 PM
- Wednesday6 AM–3 PM
- Thursday6 AM–3 PM
- Friday6 AM–3 PM
- Saturday7 AM–2 PM
- Sunday7 AM–2 PM
- Monday6 AM–3 PM
Features
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- In-store pick-up
- In-store shopping
- Credit cards
- Debit cards
- Mobile payments
- Delivery
- Takeaway
- Breakfast
Recommended Reviews
Robert Wilson
23.10.2023
Breadfern Bakery
Tried the steak pie and it was easily the best I’ve ever eaten in Australia. Lamingtons are excellent and The banana tart was worth the hype. It’s easy to see the owner/ baker really cares. Family run (the guys son served me)Can’t wait to visit again.
Chloe Robinson
22.09.2023
Breadfern Bakery
Coffee was so weak I thought I was drinking hot milk. I also ordered toast - it was good once I had scraped off the 2 cm thick layer of jam. Overall, not to my taste.
Greg Wong
05.09.2023
Breadfern Bakery
Always love the pastries and bread here - their French roots influence is clearly seen in their products. Croissants here are buttery and flakey with nice layers inside. Their special danishes are always a delight to try!
Janice Concepcion
21.08.2023
Breadfern Bakery
Coffee was great and not lazily made. They had a wide range of food in both solid and liquid forms. I mostly purchased items that are less than $10 as I wanted to try a bit of everything.The bagel with cream cheese was a bit tough but the bread itself was nicely seasoned. The mushroom and chicken pie could be warmer but still tasty. And the Lemon Lamington had a great balance between all the flavours.Overall happy with my purchases and keen to try more. Just a bit hesitant to pay upwards of 10.
Tyler Moeke
19.08.2023
Breadfern Bakery
Ordered a tasty quiche and nicely balanced banofee pie. They both tasted of really good quality ingredients and thinking back i wished i grabbed one more thing. My friend bought a vegetable lasagna, which she also mentioned it was great. The customer service was great and the bakery seemed to be bustling for a Sunday morning. Will stop in again.
Rhys Travel
16.08.2023
Breadfern Bakery
July 22 update: The takeaway flat white we had was terrible, bland and too milky. He made it in a couple of minutes. Quite disappointing. Can't recommend this. Fine for bread and pastries.May21 update: Still great. Had nice cakes and almond croissant. Also got a loaf of dark rye sourdough to go with soup.Nov20: It's true their croissants were great, crispy and the outside and soft on the inside. So good we decided to try their berry lamington and sourdough bread--both were amazing.
Anne Massain
12.08.2023
Breadfern Bakery
Definitely my favourite bakery in Sydney! We are addicted to their rhubarb puffs, banoffee and croissant, everything they make is just delicious.
Erwin Tampubolon
11.08.2023
Breadfern Bakery
Early morning trips seem to be the best as you can find nearby street parking.Great selection of pastries both sweet and savoury. Nice coffee too.
tick1one
22.07.2023
Breadfern Bakery
Try the Rhubarb pastry - warm if you get there early!
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306-308 Chalmers St, Redfern NSW 2016
Breadfern Bakery