Springwood Thai Kitchen

What truly made the experience unforgettable was the food. Every dish was crafted to perfection, with fresh and vibrant ingredients that perfectly blended together to create a harmonious explosion of flavors in my mouth. From the savory Pad Thai to the spicy Tom Yum soup, every bite was a delight for my taste buds.The attention to detail that the chef put into every dish truly stood out to me. The spices were perfectly balanced, the vegetables were perfectly cooked, and the meat was incredibly tender. I could tell that every dish was prepared with care and passion, and that made all the difference.The Pad Thai was perfectly cooked and full of flavor. The combination of stir-fried noodles, prawn, egg, and bean sprouts made for a satisfying and delicious meal. The sauce was the perfect balance of sweet, sour, and spicy, and it complemented the dish perfectly. The dish was topped with crushed peanuts and fresh lime, which added an extra crunch and tanginess to every bite.The Fried Rice was equally impressive. The rice was fluffy and flavorful, and it was mixed with a variety of vegetables and chicken. The seasoning was spot on, with just the right amount of salt and pepper to enhance the dish's natural flavors. The dish was served with a side of fresh spring onions, which added an extra layer of freshness to the dish.Overall, I would highly recommend this Thai restaurant to anyone looking for an authentic and delicious dining experience. The food, service, and ambiance were all exceptional, and I cannot wait to return for another unforgettable meal.

Tidy clean little restaurant with great food. Staff members were friendly and attentive. We asked for soft shell crab with yellow curry which is not on the menu but the chef was nice enough to cater that for us. Super yummy!Highly recommend the yellow soft shell crab, crispy port belly and tom yum gong. Pad Thai was a bit salty but we asked for some sugar and it was nice.

The Food is so fresh from this local Thai restaurant.Service is so.friendly.Always look forward to this on Friday night!

A nice, clean Thai restaurant with friendly and efficient service. I tried one of the lunch time specials, chicken pad Thai, very tasty and enough for me to eat. Worth a visit.

The Tom Kha Gai soup wasn't well balanced , the seafood stir fry was quite average and the fried ice cream had nothing special. We also had coconut water that came in a glass and was quite tasteless. We enjoyed the service and the nice cosy atmosphere. Overall miles away from the Thai food you get at some Thai town restaurants or cabramatta.

Best food we’ve had on our blue mountains trip. We have not had very good luck with food, and on our last night, this was a pleasant experience! Well worth the drive from Katoomba or Leura. We had the bbq beef, chicken skewers and massaman beef curry. They were all exceptional. They accommodated extra requests for us, and the staff were so lovely. Food was quick! If I could give 6 stars I would.

The Best Thai restaurant around spring wood, Delicious food and the customer service is the best.

Made an order tonight and despite the chaos the food was actually pretty good. However I do not understand how you can justify $10 for 1 roti. It's a bit of an insult to be honest.

This was our second visit within a month, this time with family celebrating birthdays. We had the most wonderful time and the most fabulous food. The gentleman that looked after us was absolutely amazing. I don’t know how he did it, putting up with nine people, not knowing what they wanted and mucking around with menu items. It was absolutely full of patience and great advice. Food came out so quickly and was absolutely delicious and was presented beautifully.And the birthday cake that I brought out with us, was probably taken out to the back and without us even saying anything brought out to the table with candles that they provided and plates and serviettes all for the ready. The service in this place is amazing and I thank them very much and we will be regulars