At Your Table Private Chefs Melbourne

We enjoyed a beautiful meal prepared by Andrew Smith. The duck was the best I've ever had. Maddie and Andrew were very helpful and were willing to serve outside. This meant our granddaughter could enjoy the day too.

We had a phenomenal night thanks to Chef Jess, Christine and the team from At Your Table. Delicious food in the comfort of your own home, with none of the hassle.

Hired for 10 people to celebrate my sisters engagement.. The Chef was genuinely lovely. The food was great. However the team from “at your table” only respond via email even though their mobile numbers are listed they don’t answer. Simple questions had to be a back and forth over days instead of a 2min call. Never felt like they cared the customer service is very poor from the girls .. I felt like they were too busy for their customers. I have used private chefs before and the booking agents have not done this chef justice.Also he was an hour late but seeing as we had paid already you kind of feel nothing can be done. So my guests sat and waited 2 hours before an entree was served. Would not recommend this agency unfortunately.

Amazing in house high end dinning experience. The Chef and Waitress were on time, very professional, and friendly. The service and food was great fun in a house we had rented by the beach. It really made the night. Food was very high quality and beautifully presented. Kitchen was left cleaner than it was when we arrived and they even did the dishes! Highly recommend.

My husband organised for Chef Thomas Damm to come out and cook for my 30th birthday. The food was amazing and so was the service! Both Thomas and Sunny were super friendly and attentive, went with the flow which is the vibe I wanted for my intimate dinner of 8 people.We were so full by the main course so we saved it as leftovers. We re-heated the chicken today and it was still as succulent as the day it was cooked! Would definitely go through At Your Table again and recommend to anyone wanting a more tailored culinary experience.

We had such a great experience. I organised a little surprise party for my husbands 40th. We were 10 Adults and 4 kids. I choose a 3 course menu and I was even allowed to swap dessert into 2 option canapes. As I have had a birthday cake as well. Sonja who has helped me organising everything prior to the event was very responsive and helpful. :)Eddie was absolutely brilliant and he is one great chef! Very nice persona and wasn't shy to have conversations with my guests too.The food was outstanding and very generous serves as well. My guests were impressed. I would recommend Eddie to anyone. We definitely would hire him again. It was such a wonderful experience. Thanks to everyone form ''atyourtable'' to make it possible!

Eddie’s tapas menu for our intimate wedding was all we’d hoped and more. Delicious fresh food, great presentation and perfectly timed courses, delivered with a passionate description of each dish, that made the meal an event of its own. Great service right down to the clean kitchen at the end. Superb!

Extremely professional chef and wait staff that delivered amazing canapes and f&b service at a very reasonable price that wowed our guests!

Chef Thomas is very professional and calm in his approach to preparing meals and explains very clearly the food in each meal. The quality of the food was outstanding. Paul the waiter was excellent very attentive to details & ensuring everyone was well catered for. Due to the outstanding efforts of both Thomas & Paul it was a memorable lunch !!

We enjoyed a delightful afternoon celebrating a family member's 50th birthday with Thomas Damm providing an outstanding 3 course meal. Thomas catered for our vegetarian requirements and the meal exceeded our expectations to the point that some of our non-vegetarian guests feel that we could be converted!Thomas was friendly and entertaining, joining in with the spirit of our event and sharing his skills and cooking with us. We would book with Thomas again without hesitation.