Kneadful Things - Artisan Bakery

I like the name as it's a great homage to Stephen King, the bread however is excellent and payment is delightfully very straight forward by card. There's no breaking your neighbours windows for a loaf of sour dough or setting fire to a house for a rye bread. I appreciate the simplicity of each transaction especially when I don't have the energy for such destruction first thing in the morning before I've had a cup of cofee & Vegemite toast.

Kneadful Things has become our go-to bakery. The bread here is outstanding and very reasonably priced for the quality. The other day we went to try another bakery but just ended up leaving and going straight back to Kneadful Things instead! I definitely recommend the Rye Casa loaf and also the Olive loaf. The Hemp loaf is also delicious if you're keen on something a little different.

My husband is a baker and simply, we couldn’t resist trying most of the menu. The pies and sausage rolls are to die for, old school baking. The desserts are on another level, the time put into the product are obvious. The breads are next level, the staff are friendly and helpful. Such an enjoyable experience, we live in country Victoria and will make the drive back to visit again! Well done guys!

These fine folks are slinging some of the best sourdough going from a diminutive shopfront. No surprise for anyone familiar with their sister store, who've been perfecting the art of sourdough for longer than anyone in Melbourne.The fig, fennel, and walnut loaf is possibly the perfect cheeseboard bread, with stern competition from the olive baguette. White sourdough and pumpkin are awesome for sangas or with spreads.Don't overlook the sweet options either; after years of holding out on the cronut wave, it was a perfect puck of honeycomb and sunbeams from Kneadful that won me over. Masterfully balanced between flaky outside, buttery dough and creamy filling. Resist if you must, but I can't lie to you about your chances.

Best bread in Melbourne. We travel especially to buy it.Recently excited to see paper bags in use rather than plastic but I was told it was only because the ties used for the plastic bags were not available.Whilst I understand that cost is the issue, I hope that you can opt for paper bags and then no need for the ties either.They're both bad for the environment.CheersKenIvanhoe

Excellent pies when available been there several times don’t go after 2 tho they sell out don’t stock enough and change varieties daily also no cash but will except cash if you have right money when they feel like itit doesn’t seem to bother them when you leave when you have forgotten your card bring back cash And a bit more customer service I’m sure you’d get a lot more business

Shared a egg & bacon quiche, bbq pork pie, blueberry danish and a raspberry muffin with my partner this morning and we are totally obsessed. Everything from the customer service to the homemade jams are perfect. New local favourite for sure!

Their olive loaf is absolutely amazing!!!! They don't skimp out on olives either. I ate mine on its own with a little olive oil. I've tried olive breads in other places, but this one tops it.

I must say… I had the best pie of my life today… whoever made the steak jalapeño and cheese pie on Friday the 14th of April deserves a round of applause.