Dragon Express

We have been there many times and tried many different dishes. Food was always at its best. Great customer service. Highly recommend

AMAZING value!!!What you can get for the price is just awesome!!For just $33, we got a sizzling plate of Mongolian steak, a plate of honey chicken and a plate of Singapore noodles!!!!The sauce the Mongolian steak came with was simply delicious and that dish was a pleasure to eat.The staff were all really friendly and great to deal with too.The only reason I'm giving it 4 stars and not 5 is because the honey chicken was nothing special and the Singapore noodles themselves were quite bland - but then again, that could just be due to my tastes and what I enjoy.We'll definitely be back to try some of their other dishes!!DEFINITELY the best value Chinese in the area!

The food was delicious, service was excellent and food came out very quickly.Admittedly the restaurant wasn’t extremely busy during our visit but I can imagine the service would still be very quick.Lastly, the portions very quite generous and inexpensive.

Dragon express restaurant has flavoursome,well cooked geverous sized dishes,at a very good price. The Royal Duck comes in a rich gravy like broth and has chicken, beef, bbq pork and prawns as well as juicy sweet slices of duck with the skin on. Its really nice, should have taken photo before i ate al the duck!

Let me preface this by saying this is a review of their takeaway service. Previously we had dined in and found everything great - thus why we thought we'd try takeaway.After trying takeaway I won't ever be going back.What we ordered:- vegetarian Singapore noodles- curried scallops- sweet and sour pork- chicken wings- spring rolls- riceWhat we received:- Singapore noodles with pork- curried scallops- lukewarm sweet and sour pork- chicken wings that were fridge-cold in the middle- spring rolls that were fridge-cold in the middle- no riceWe realised the food had probably been microwaved and not cooked properly, so we stopped eating the curried scallops and sweet and sour pork (I'll admit we tucked in to the pork before we tried the rest so didn't realise it was likely undercooked)I called the restaurant and explained there were some issues with the order, they asked me to come back in.I took with me everything we hadn't eaten minus the food we'd put into our plates (thinking it would be ridiculous to pour it back in.. especially with covid?)When we got there they said that they cooked the food fresh for us... I don't see how given how the middle of most of the food wasn't hot, it was like it had been stored in the fridge and badly heated.They then refused to give us a full refund because we had brought back containers that weren't completely full. I said I wanted a full given we obviously weren't going to keep eating any of the food once we had realised how badly cooked certain things were. They wouldn't budge and in the end refused to give us a refund for the curried scallops or pork. (How are you supposed to know whether the food is good or not unless you taste it first??)Attached is a photo of the pork and curried scallops. (Not as bad of an issue but the curried scallops were also quite bland and watery, and the rice is from a packet we had to cook at home)They were completely unapologetic about it all and I won't be going back there. I would advise staying well away from the takeaway, or if you do risk it make sure to thoroughly inspect everything first before digging in!

Always great food and service at reasonable prices. The food is always fresh and delicious. The big spring roll is a must have starter and we always finish with the banana fritter with homemade sauce. Great night out.

Gave me fried wontons with no filling, just dough :( disappointing.

Really nice food. Staff very freindly. I'm going to tell everyone about this little treasure.

One of our favourites. The spicy bean curd and the vegetarian spicy noodles are really great. Great old school Australian Chinese food.

Me and my family have become regulars at this unassuming Chinese restaurant. The owner is such a fun guy who clearly loves his job. I’ve had a variety of dishes here but I keep coming back to the beef black bean noodle and prawn fried rice. Everything is so tasty, definitely quite oily but that’s the comforting taste of Chinese takeout. Super affordable as well!