Adyar Ananda Bhavan Melbourne (A2B Melbourne) Shop 7/754-768 Princes Hwy, Springvale VIC 3171

Adyar Ananda Bhavan Melbourne (A2B Melbourne)





870 Reviews
$$
  • Tuesday11:30 AM–3 PM, 5–10 PM
  • Wednesday11:30 AM–3 PM, 5–10 PM
  • Thursday11:30 AM–3 PM, 5–10 PM
  • Friday11:30 AM–3 PM, 5–10 PM
  • Saturday11:30 AM–3 PM, 5–10 PM
  • Sunday11:30 AM–3 PM, 5–10 PM
  • MondayClosed




Adyar Ananda Bhavan Melbourne (A2B Melbourne) Shop 7/754-768 Princes Hwy, Springvale VIC 3171




About the Business

A2B Melbourne – Veg Restaurant |

Contacts

Call Us
+61359294455
Shop 7/754-768 Princes Hwy, Springvale VIC 3171

Hours

  • Tuesday11:30 AM–3 PM, 5–10 PM
  • Wednesday11:30 AM–3 PM, 5–10 PM
  • Thursday11:30 AM–3 PM, 5–10 PM
  • Friday11:30 AM–3 PM, 5–10 PM
  • Saturday11:30 AM–3 PM, 5–10 PM
  • Sunday11:30 AM–3 PM, 5–10 PM
  • MondayClosed

Features

  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Toilets
  • Credit cards
  • Debit cards
  • Good for kids
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Delivery
  • Dine-in
  • Alcohol
  • Beer
  • Seating
  • Casual
  • Groups
  • Takeaway
  • Accepts reservations
  • Bar on site
  • Coffee
  • Healthy options
  • Small plates
  • Breakfast
  • Brunch
  • Lunch
  • Dinner
  • Dessert
  • High chairs
  • Kerbside pickup
  • Vegetarian options
  • Catering
  • No-contact delivery
  • Vegan options




Recommended Reviews

Akila Ravi
07.10.2023
Adyar Ananda Bhavan Melbourne (A2B Melbourne)
Nothing like A2B for the best South Indian meal in Australia. Cannot beat the service and taste and can only hope that this remains to be the case for years to come.Every single item on the menu is worthy of a really good meal.
Cyril Francis
25.09.2023
Adyar Ananda Bhavan Melbourne (A2B Melbourne)
A great South Indian restaurant in Springvale. Variety of dishes, serves pretty fast, ample parking, nice table arrangements, service oriented & friendly staff, beautiful ambience and so on.. try it and you will love it.
Karthik (KBK)
25.08.2023
Adyar Ananda Bhavan Melbourne (A2B Melbourne)
Paneer dosai was amazing. Super crispy & better paneer Masala. Sides was yummy too - thick Sambar with 3 different types of chutney’s all fresh. Been here few times and never disappointed with their service. One among a very few Indian restaurants where efficiency of people working there is above average.
jagpal singh
25.07.2023
Adyar Ananda Bhavan Melbourne (A2B Melbourne)
Such a mouthwatering food. This is our first time and we ordered the items that we haven’t tried before. All the items were delicious. Especially basundi, the bowl was small to fill my greed. The customer service was amazing especially there cute staff ‘Harman’. She was there to help us everytime with our order.Thanks for such an amazing experience.
Roscida Mortimer
25.07.2023
Adyar Ananda Bhavan Melbourne (A2B Melbourne)
Good food, but the service both serving and clearing could have been more efficient. Staff are very cordial. The only positive in the evening.We asked for a variation in a dish with an add on, to be advised he needed to check that with the chef n returned back to say it would be done but at an extra charge. We are not averse to paying extra but when you have a table of 9 adults for dinner, a bit of customer service would have been appreciated more. Anyway it is a new joint and maybe learn n improve their service for the future. Good luck.
Shihab Khan
24.07.2023
Adyar Ananda Bhavan Melbourne (A2B Melbourne)
Great experience.Had Paneer Dosa and Cheese dosa. Both were great. The Sambhar and Chutney were really tasty. The quality of ingredients and the freshness was apparent in the meal. The restaurant was very clean and well maintained. Took about 5 minutes to get a seat for two.The staff is quite polite and accommodating. We reached a bit later than planned during the evening. When we requested the staff to see if they could expedite our order as it was already time for us to break our Ramadan fast, they actually ended up expediting our order to within just a few minutes at a time when the entire restaurant was packed with customers.Will highly recommend the dosas here and will be back to this restaurant to try more dishes.
Kurian Talapati
23.07.2023
Adyar Ananda Bhavan Melbourne (A2B Melbourne)
A beautiful experience of food, service and ambience. Authentic South Indian tiffin and food & I am sure you will not be disappointed. Very highly recommended.
Sab Ayyappan
22.07.2023
Adyar Ananda Bhavan Melbourne (A2B Melbourne)
I don’t have enough words to describe this place. The food is out of this world. Very authentic and flavourful. Dosas are crisp and fresh. Sambar so delicious I literally drank it after I finished. And don’t forget the filter coffee with your meal coz that’s the bomb.What I didn’t expect was great customer service, which is also 5 ⭐️The manager Aunty was walking around checking on everyone’s food and feedback while helping her staff.100% worth the wait for the table (we had to wait 10 minutes on Sunday afternoon)
Keith Wong
21.07.2023
Adyar Ananda Bhavan Melbourne (A2B Melbourne)
When we went, we were the only non-Indians in this restaurant. This was a very good sign!Typical Indian restaurants have been tuned for Australian taste. They are too heavy, too creamy, too salty, and lacking in spices. I thought that Indian food was like this until I started hanging out with an Indian friend. He took me to some fantastic restaurants where I learnt that real Indian food is lighter, heavier on spices like Cardamon, fenugreek, cloves, etc. - with more emphasis on carbs than meat. Sadly he's in Sydney, but he recommended this restaurant along with some dishes to try. We loved it so much that we've been back a couple of times.Here is a quick guide for the dishes we liked.Medhu Vada: 5/5. Savoury donuts. More dense than Western donuts and delicious.Chana Bhatura: 5/5. Puffed flatbread (4th picture). Chewy and light.Rava Dosa: 5/5. Apparently made from fermented semolina. Slightly sour with contrast between crispy and soft. Amazing.Paper Dosa: 5/5. (Same batter as the Rava Dosa?). Again slightly sour but more crispy with less batter. I have had this in Malaysia many times, this was my first time tasting the Indian version. It is the same, and very good.Onion Podi Utthapam: 4/5. Not sure if it's supposed to taste like this, but it was heavier than the other flatbreads. The gunpowder" they put on top was a nice contrast in texture.Vazhakkai Bajji: 4/5. These are plantains and not "bananas" as advertised

Add Review

Map

Shop 7/754-768 Princes Hwy, Springvale VIC 3171
Adyar Ananda Bhavan Melbourne (A2B Melbourne)