Baba chef
147 Reviews
- Tuesday11 am–3 pm, 5–9:30 pm
- Wednesday11 am–3 pm, 5–9:30 pm
- Thursday11 am–3 pm, 5–9:30 pm
- Friday11 am–3 pm, 5–9:30 pm
- Saturday11 am–3 pm, 5–9:30 pm
- Sunday11 am–3 pm, 5–9:30 pm
- Monday11 am–3 pm, 5–9:30 pm
About the Business
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Contacts
Hours
- Tuesday11 am–3 pm, 5–9:30 pm
- Wednesday11 am–3 pm, 5–9:30 pm
- Thursday11 am–3 pm, 5–9:30 pm
- Friday11 am–3 pm, 5–9:30 pm
- Saturday11 am–3 pm, 5–9:30 pm
- Sunday11 am–3 pm, 5–9:30 pm
- Monday11 am–3 pm, 5–9:30 pm
Features
- Wheelchair-accessible entrance
- Toilets
- Credit cards
- Mobile payments
- Good for kids
- Delivery
- Dine-in
- Seating
- Casual
- Family friendly
- Takeaway
- Accepts reservations
- Lunch
- Dinner
- High chairs
- Vegetarian options
- Catering
Recommended Reviews
Cecilia Y (What’s to eat)
21.10.2023
Baba chef
Baba Chef is a very good Malaysian / Chinese restaurant. It’s a small restaurant but thankfully it’s open till 10 pm. So you can go at the off peak periods. We had the fish curry which was an Indian style curry. The fish was well fried and the curry was thick and luscious. I loved it. We also had the Cereal Prawns which was beautifully crunchy. The cereal was so well fried, I just had to have it on my rice. Their Sambal Kangkong is actually the fermented bean version with fried shrimps. Very tasty. The dishes are huge! Incidentally, I thought it was “Peranakan” cuisine, but it turns out not to be, despite the word “Baba”. Those who know about Peranakan cuisine will know what I’m talking about. The word is actually more like “Papa”, which is fine as it is a Chinese restaurant. This definitely rates a “Must Come Back” from me. Next time, I’ll try their other signature dish - the handmade fish balls and fish cake. The only thing is parking is not great during Peak Period, and you have to watch your step outside the restaurant because of a small step just outside the door.
N Chan
13.09.2023
Baba chef
Fresh fish ball noodles that still tasted ok after takeaway. Their fried rices aren’t great though… a bit dry.
Bernie The hungry
08.09.2023
Baba chef
Pretty authentic Malaysian food. Prices are reasonable , portions nice and flavours are goodAssam Fish quite fresh but sauce a bit too sour I reckon .. the fish balls were nice and bouncyBetter call to book a table as place quite tight
MR 23
27.07.2023
Baba chef
Well, definitely a place worth visiting. Book in advance as this place is busy. Excellent customer service even though the restaurant is so busy.We had- Chicken chop salted eggs- Stinky beans with minced meat- Pork with salted fish claypot- Cereal prawns- Fish ball with vermicelli.Everything was very good, in terms of flavor and portion, very reasonably priced too.Fish ball soup was a bit too salty but the fish balls were amazing! The kids loved it.Plenty of dishes on the menu, will be back to try others.
Yin Yin Loh
27.07.2023
Baba chef
Everything was yummilicious! My favourites were assam steamed barramundi and salted egg chicken chop. We also tried sambal kangkung, fried garlic beef fillet, handmade fish ball seaweed egg soup, sweet and sour pork, baba free range chicken, garlic stir fry prawn veggies, fish cakes and tofu.Very decent price! Check them out. I can assure you that you will not be disappointed!
Sally Yu
23.07.2023
Baba chef
My first visit when the restaurant was newly opened.It took a little while for the food to be served as there was only 1 person working in the kitchen but the taste was worth the wait :)
Siew Kiat Tai
10.07.2023
Baba chef
The food is authentic and delicious. Serving portion is average size. Parking is challenging depending on the time of day. The owner and staff are very friendly. Good service.
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Map
749 Doncaster Rd, Doncaster VIC 3108
Baba chef