Rong . Sichuan 蓉•川菜
242 Reviews
- TuesdayClosed
- Wednesday11:30 AM–2 PM, 5–10 PM
- Thursday11:30 AM–2 PM, 5–10 PM
- Friday11:30 AM–2 PM, 5–10 PM
- Saturday11:30 AM–2 PM, 5–10 PM
- Sunday11:30 AM–2 PM, 5–10 PM
- Monday11:30 AM–2 PM, 5–10 PM
About the Business
Rong – Nothing brings people together like David's Sichuan Banquet |
Contacts
Website
Call Us
+61452331050
Shop 1/140 Cotham Rd, Kew VIC 3101
Hours
- TuesdayClosed
- Wednesday11:30 AM–2 PM, 5–10 PM
- Thursday11:30 AM–2 PM, 5–10 PM
- Friday11:30 AM–2 PM, 5–10 PM
- Saturday11:30 AM–2 PM, 5–10 PM
- Sunday11:30 AM–2 PM, 5–10 PM
- Monday11:30 AM–2 PM, 5–10 PM
Features
- Wheelchair-accessible entrance
- Toilets
- Credit cards
- Debit cards
- Mobile payments
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
- LGBTQ+ friendly
- Delivery
- Transgender safe space
- Outdoor seating
- Dine-in
- Alcohol
- Beer
- Spirits
- Wine
- Seating
- Groups
- Family friendly
- Cocktails
- Accepts reservations
- Bar on site
- Healthy options
- Small plates
- Dinner
- Dessert
- High chairs
- Kerbside pickup
- Vegetarian options
- No-contact delivery
- Reservations required
- Salad bar
Recommended Reviews
Sylvia Liu
22.10.2023
Rong . Sichuan 蓉•川菜
Had the dinner here last night with few friends.The interior decorations and design was quite different from others, I like the LED light and the club style. Which will Also give you a surprise once you step into the dining place.The half circle bar place was truly cool and I didn’t expect the insider could be such deep and huge.My fav dish was avocado ball, fish and the coconut chocolate bowl. Generally, everything was good and delicious. But the food amount was a bit little compare to the price.But overall, it’s a good place for special occasions.
Ryan Xu
29.09.2023
Rong . Sichuan 蓉•川菜
I had an amazing dining experience! The atmosphere was cozy and inviting, and the service was top-notch. The standout dishes were the duck and tofu. The duck was perfectly cooked, warm and juicy, with a sweet and flavorful glaze that left me wanting more. The tofu was also fantastic, with a silky texture and a traditional sichuan bean sauce that complemented it perfectly. The portions were generous, and everything was reasonably priced! Highly recommend!
Lauren Chen
15.09.2023
Rong . Sichuan 蓉•川菜
Food was really nice I personally really like the smoked salmon salad it’s very refreshing and rich in flavor, my boyfriend he really likes the main dish beef ribs it’s so tender you can easily break it apart, the only thing is that they don’t have much of vegetarian option…but everything I had last night was so yummy so I’ll still give it five stars.And waitress Nicole was very lovely she explained which food is good to try or matching with which is very helpful.the restaurant’s atmosphere is fancy romantic low light that kind of vibe it’s a good place for date,friends catch up because the music is not too loud so you can still hear when your friends/partner talking. Overall I’m happy with everything would definitely come back again
Heather Liu
06.09.2023
Rong . Sichuan 蓉•川菜
It was one the best fine dining experiences I’ve ever had in Melbourne. We came over last week and tried many dishes on their menu. It’s not just a normal Chinese fine dining with some ordinary Asian dishes that we might familiar with. You can tell chefs worked hard on their dishes, as the flavours are very unique and all the food we had that day were very tasty! Also tried their cocktails (check on their name, which is quite interesting), very easy to drink and taste good.
Nian J
03.09.2023
Rong . Sichuan 蓉•川菜
Extremely cool concept - Chef David Kew is an all you can eat sushi / hot pot / shabu Shabu experience. For $90pp you get to select 5 dishes from their tasting menu (think lobster sashimi, wagyu M9+ nigiri or prawn & lobster bisque), choose a broth for your individual hotpot (8 options including laksa, tonkatsu or their signature spicy chengdu) and then go nuts from the all-you-can-eat train which includes both ready to eat sushi dishes and ingredients to be cooked in your hotpot. Definitely come hungry!!(Invited to attend but opinions are my own)
emily ma
31.08.2023
Rong . Sichuan 蓉•川菜
Food is amazing. Very good service as well.If you like spicy food definitely come and have a taste!
Steven Zhang
22.08.2023
Rong . Sichuan 蓉•川菜
mainly recommend farmers’ fried shredded pork with pepper; Griddle Crispy Pork Intestines and Chicken bones; these two r magnificent and splendid!!
Ellen Xiong
17.08.2023
Rong . Sichuan 蓉•川菜
Enjoyed our meal vey much. Tried a lot of Sichuan cuisines before, this one is the most fancy, the most expensive and the most spicy one! Food is delicious and service is above and beyond.Just be mindful about the spicy level, it will make your mouth burning if you order the dish with 3 chillies next to it.Only suggestion is the restaurant needs better communication btw front & back house staff. There were orders missing or not be served in a timely manner.
Alex Sui
21.07.2023
Rong . Sichuan 蓉•川菜
An incredibly authentic Sichuan restaurant. Modern interior with a modern twist on traditional Sichuan cuisine. Well worth the 50 minute drive up!
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Shop 1/140 Cotham Rd, Kew VIC 3101
Rong . Sichuan 蓉•川菜