Hut-Bazaar Campbelltown

Been there, food was great, staff is friendly as well.. will go back!

Best Bangladeshi Cuisine in Sydney!

Bro they are so unhygienic my uncle from gram er bari started taking notes like oh my God cuz

Amazing decoration. Very tidy and clean. The menus are all moderate prices then other restaurant.customer Services are very well maintained and friendly. Their Kacchi biriyani, polau with roast, beef kichuri, fish with vorta daal are special to me. Borhani is a MUST try and their gorom gorom cha serving is mind blowing. Also convenient place. Near to train station.

Had Katchi Biriyani it had same quality as the Rockdale one and we ordered some veg food also which was excellent and the Staff was very friendly the manager spoke to us about the ingredients used ..the place is neat and new .. fantastic experience

We walked in on a Friday evening at approximately 6 pm. There were two people behind the counter who greeted me and gave me the menus and checked if it was okay to sit anywhere? We ordered 2x KACHHI BIRYANI, 2x BORHANI, PLAIN PULAO, and BUTTER CHICKEN.The food was not up to my expectations compared to how Hut-Bazaar Rockdale's food was.● The Kachhi Biryani was stale, and the meat didn't taste like Goat but more like SHEEP (not even lamb), barely any meat in the portion served on my plate.● Borhani was made fresh but lacked sweetness (Borhani is supposed to be sweet and tangy yoghurt drink).● Pulao wasn't fresh either.● Butter chicken - the chicken pieces were overcooked and very hard to chew on. The sauce itself lacked butter and cream. It was garnished with almond flakes instead of cream.Anyway, the gentleman who served us came asking if food was okay, and I was honest about it and told him no. I'm very disappointed to have stale food served. This is my first time eating at your Campbelltown restaurant. If you keep serving this low quality and stale food, you guys won't survive in the Macarthur region competing with other Bangali restaurants. He politely advised that I'm just an employee here, and I don't cook. However, I will pass your feedback to the owner and the chef.They were having a promotion of 10% discount, which they honoured. I asked them if I could get an itemised tax invoice. The boys at the front didn't know how to do it and checked with the owner at the back. I heard the owner told him to write me an itemised tax invoice and to include the ABN at the top. He still didn't know how to do it, and I didn't make a big issue out of it. The reason I asked for a tax invoice just to attach it to my review to show that I was here and paid for the food we ate. This is just in case if the owner denies that my review is fake and I have never been there.

Good food, very friendly and patient stuff. Had an awesome time with friends and families today.

Came here for dinner to try and support a new local restaurant. .. so disappointed. The food is overpriced for the serving which you wait for forever and will come to you without consistency. The lack of service due to 1 waiter serving.. no plates not enough cutlery and just overall not a great decision for us. If you like oil drenched food ( I am not an enemy of oil but when it's flooding your food it's an issue)

Good food, good ambience and huge parking..

Excellent food great atmosphere and great service recommend and open late