Biggie's BBQ

Service was considerably slow, food took over an hour to come out (and was not great). The view was beautiful, but not enough to go back for.In response to the owner's post below, I'm not entirely sure who you are referring to. I arrived at 12.05 and paid my bill at 2.45pm, I pre-ordered Pizza's two days before the event, I didn't return my food (there was no point after waiting so long already). I ate half my pizza and didn't enjoy it.

My family and I had Texas Tapas last night. Everything was fantastic! My daughter loved particularly the Mac and cheese, while I thought the wings and pulled pork bao buns were to die for. The whole family fully enjoyed our meal and, needless to say, there were no leftovers! The meal was safely delivered to our doorstep. I am looking forward to repeating this fabulous culinary experience soon.

had the brisket, Cajun prawns, buttermilk chicken and some additional corn bread, was a great feed, not cheap but great service and a beautiful spot, well done Biggies !

My Grandson and Granddaughter had their wedding reception here on Friday 18th Feb. The venue was perfect. The staff were very helpful, courteous, and above all were professional at their jobs.Food, what can I say here. It was delicious, cooked to perfection. We devoured the Chicken on skewers, so tender and tasty, the Chicken sliders, I have not tried these before, they were delightful. Onto the BBQ spare ribs, now they were succulent, meat fell off the bone. We also had slow cooked Beef Brisket. oh boy, no chewing here it just melted in the mouth. Desert was just as good. Nothing let them down.CHEFs , you treated us well, you tipped off what was the perfect day and I thank you.

*we will be back to try the other dishes, which will hopefully change our rating*Service - very inadequate. Had multiple servers asking us the same questions. Ordered a coffee with skim milk, only have another server say they didn't have any, so we ordered soy milk. Then a few minutes later we were told there was no soy...YESLoaded Dawg - very flavoursomeNOLoaded Mac and Cheese (with brisket) - lack in flavour and very soggy in texture, whilst the brisket is try.*note this place is obviously very family friendly*

Great meal Folks!! Party of ten for a birthday. Weather was wet and cold but venue was warm and dry! We had a good time and enjoyed good food. Meat was perfect. service good. Times are tough for our cafes, restaurants and wineries - give these folks a go and help them to recover and move onwards and upwards!

The worse service we have ever experienced, the owner here is absolutely racist, rude and manic.The online menu is wrong, which doesn’t help for a booking of 18. Essentially, when you arrive the only main option is two meat bowls or the $79 pit master platter. It doesn’t come out in a platter.We arrived at 2pm and for some reason they thought it was supposed to be 1pm (despite text message confirmation).The food dribbled out, lots of confusion as to who had what as some had individual orders and some had pitmaster platter’s . Waitresses are nice and polite but had no idea what they were serving.Our food came out cold (bao buns and soggy watery Mac cheese).Who eats corn bread on its own? Terrible quality corn bread at that. Once again the pit master platter doesn’t come out in a platter.The meat was soft, not very smokey no smoke ring around the brisket. Probably did a mix of boiling, smoke and liquid smoke.After expressing dissatisfaction the owner came out with a terrible rude attitude. Yelled at us for being and ordering late which we weren’t.A big argument erupted and to make a long story short we paid our $800ish bill and left with our food in a takeaway container which was literally slammed down on the table by the owner.The rude female owners husband apologised and sent us off with a couple of bottles of wine. The prawns were nice.Such a waste of our time and money supporting small local business. Never again.Answer to the comment below ⬇️You stayed open longer? Our booking was at 2pm, we arrived on time we ordered at 2.35pm after confusion about your menu and at 3:45 we are still waiting for meat and everything else had come out individually and cold. We left without the ill tasting scallops. You stayed open longer because you were so slow. We did not threaten to leave without paying, we said we will pay for what we ate because meat hadnt come outand then you started screaming and yelling from across the restaurant while I was discussing payment with the cashier saying you were calling the police, while you went outside taking photos of our cars and harassing our children who we had sent our away from you yelling and screaming we were standing with the cashier telling her we would pay the whole bill if we can take the meat away, to which we proceeded to do. the other woman stood at the “kitchen door” telling you how rude you were after you came and yelled at our table including our children. This is how you responded. Great hospitality not.To any other customers, be careful of this woman/owner and her aggression and lies. Particularly If you are not white.

Great outlook, beautiful food that is so different to the average... go the potmaster platter

We decided to have the Texas Tapas meal from Biggie's BBQ on Friday night. What a meal. The pork Bao buns were absolutely delicious as were the chicken wings. The seasoning on the chicken wings was crunchy and very tasty. My daughter said the Mac and cheese was the most delicious that she had. Highly recommend the Texas Tapas for those looking for something that is a little different and unusual.