Small Batch Roasting Co.

Definitely my no. 1 in melbourne, not that i have been to all bakeries just some are too far away.

Liked jalapeño croissant (not sure the name, it was bit hot), but the classic one and the canele were not great than I expected. I’d like to go there again for coffee

Tiramisu - 3.0didn't reach the expectation as much as other reviews. Had more bitterness than sweetness.Poached pear - 4.0Although I didn't like the pears on the top, I really loved the fillings and pistachio(probably?). It's my first time having taste of Geraldton wax which was really unique and had great scentPlain croissant - 4.5Great, no more words to add

Tried the golden ticket batch brew because of my love of chocolatey tasting notes! Told there were vegan options here but sadly only vegetarian options. Heard the pastries are some of the best in Melbourne

Tucked away in a North Melbourne laneway you’ll find Melbourne’s original specialty coffee roasters, wholesalers and take-away patisserie, Small Batch Roasting Co. They also sell sandwiches, beer, wine and various pantry goods – most of which are house-made. Andrew Kelly, the original man behind Auction Rooms Cafe focuses on ethical and sustainable practices in all aspects of his business, including how the coffee beans are sourced. I’m not a coffee drinker so I came for their incredible pastries, making them my favourite pastries in Melbourne.Let me cut to the chase – these pastries were perfect. The flaky layers were delicate but buttery, the flavours were present but not too over-bearing, the sweet options were not too sweet but enough to satisfy your sugar cravings. The Tiramisu gets a special mention because I didn’t think I could love my favourite dessert more than I already do, and I’m proven otherwise. Incredible!!!Everything evidently looked and tasted fresh, there was a fresh crispness to everything – no stale pastries found here. Quality is up there and you absolutely get what you pay for.There’s nothing on their (current) menu that looks nor sounds disappointing. If my experience is anything to go by, you could blindly choose a pastry and it wouldn’t disappoint. They’ve definitely placed themselves as my favourite pastries in Melbourne, the variety and quality is like no other. This may have been my first visit but it definitely won’t be my last!

One of the tastiest coffees I’ve had in Melbourne. Very cute how it’s down an alleyway and the cruffin was damn good too. I respect their pastry chef.Only thing is I asked to have my coffee here to reduce waste of single use takeaway cups, but they may have heard wrong.-Melbourne

Trying a different cafe each week, starting with small batch roasting. Small strong latte takeaway - nice flavours. No strong roast notes. A range of treats and interesting sandwich flavour combinations. Also have 2 filters available.