Craig Cook - The Natural Butcher Head Office (Double Bay) 38 Bay St, Double Bay NSW 2028

Craig Cook - The Natural Butcher Head Office (Double Bay)





29 Reviews
  • Tuesday9 am–5:30 pm
  • Wednesday9 am–5:30 pm
  • Thursday9 am–5:30 pm
  • Friday9 am–5:30 pm
  • SaturdayClosed
  • SundayClosed
  • Monday9 am–5:30 pm




Craig Cook - The Natural Butcher Head Office (Double Bay) 38 Bay St, Double Bay NSW 2028




About the Business

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Contacts

Call Us
+61293021100
38 Bay St, Double Bay NSW 2028

Hours

  • Tuesday9 am–5:30 pm
  • Wednesday9 am–5:30 pm
  • Thursday9 am–5:30 pm
  • Friday9 am–5:30 pm
  • SaturdayClosed
  • SundayClosed
  • Monday9 am–5:30 pm

Features

  • In-store shopping
  • Credit cards
  • Delivery




Recommended Reviews

Craig STEPHENSON
19.10.2023
Craig Cook - The Natural Butcher Head Office (Double Bay)
I have finally found a shop that sells high quality products at a fair price. I am now going for my fourth order. Great stuff indeed with nice packaging and speedy delivery with friendly service. Craig at Cronulla.
Rachael Scott
22.09.2023
Craig Cook - The Natural Butcher Head Office (Double Bay)
Incredible quality I can’t find anywhere else and fantastic service.
Mark Jones
09.09.2023
Craig Cook - The Natural Butcher Head Office (Double Bay)
Great service. Very accommodating of my requests for super thick bistecca style t-bones. The dry-aged beef is always amazing quality.
Katie Schultz
26.08.2023
Craig Cook - The Natural Butcher Head Office (Double Bay)
We moved to Balgowlah 9 months ago and have been savouring the incredible fresh and flavoursome meats from Craig Cook in Stocklands since, the sizzling samples helped hook us on their meat. The team are always polite, friendly and helpful, with advice on portion sizes and how to cook the meats. In particular Jimmy’s wagu rump is a regular family favourite, we’ve impressed lots of friends buying and cooking these steaks perfectly on the BBQ under Jimmy’s instructions! Thanks for always serving us with a smile and giving my kids so many samples :)
Jarred Exmann
26.08.2023
Craig Cook - The Natural Butcher Head Office (Double Bay)
Beautiful setup with friendly folks. Suggested some great options for the BBQ, their wagyu meat is fantastic!
jimmy mustafa
20.08.2023
Craig Cook - The Natural Butcher Head Office (Double Bay)
Your staff at balgowlah, second to none, sausages are the best I ever had
Tony Johnson
18.08.2023
Craig Cook - The Natural Butcher Head Office (Double Bay)
I’ve made 5 or 6 online orders from Craig Cook and have not been disappointed. Dry aged beef, pork, chicken and lamb have all been excellent quality. I admit I usually buy the specials or 2 for 1 deals so the prices have been pretty reasonable. Top picks thus far have been Junee export lamb racks and, most recently, lamb shanks. Delivery is seamless, love that I can pick the day. Only negative is that they’ve started recently putting 1 only limits on specials.
Darren Romain
28.07.2023
Craig Cook - The Natural Butcher Head Office (Double Bay)
Jimmy gave us great advice on how to cook the best rump steak. We will never go back to our old way
Anna Lyster
24.07.2023
Craig Cook - The Natural Butcher Head Office (Double Bay)
The Team at St Ives Butcher are so energised, customer centric, positive and engaging. They provide great recommendations on their meat and tips on how to cook it. Best Butcher on the North Shore!
Neville davar
10.07.2023
Craig Cook - The Natural Butcher Head Office (Double Bay)
Amazing top quality meat. great personal friendly service. Always something special.

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38 Bay St, Double Bay NSW 2028
Craig Cook - The Natural Butcher Head Office (Double Bay)