The Meat & Wine Co Barangaroo
2502 Reviews
$
- Tuesday12–10 PM
- Wednesday12–10 PM
- Thursday12–10 PM
- Friday12–10:30 PM
- Saturday12–10:30 PM
- Sunday12–10 PM
- MondayClosed
About the Business
Barangaroo Steak Restaurant Sydney CBD | The Meat & Wine Co | On the hunt for the best steakhouse in Sydney? The Meat & Wine Co Barangaroo offers premium steaks & cutting-edge modern cuisine. Book online today.
Contacts
Call Us
+61286298888
Ground Level - International Tower One/100 Barangaroo Ave, Barangaroo NSW 2000
Hours
- Tuesday12–10 PM
- Wednesday12–10 PM
- Thursday12–10 PM
- Friday12–10:30 PM
- Saturday12–10:30 PM
- Sunday12–10 PM
- MondayClosed
Features
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Toilets
- Wi-Fi
- Credit cards
- Debit cards
- Mobile payments
- Good for kids
- Assistive hearing loop
- Wheelchair-accessible lift
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
- Delivery
- Dine-in
- Alcohol
- Beer
- Spirits
- Wine
- Seating
- Groups
- Takeaway
- Cocktails
- Happy-hour drinks
- Cosy
- Accepts reservations
- Bar on site
- Coffee
- Healthy options
- Kids' menu
- Small plates
- Lunch
- Dinner
- Dessert
- High chairs
- Kerbside pickup
- Vegetarian options
- Late-night food
- Reservations required
- Organic dishes
- Romantic
- Upmarket
- Halal food
Recommended Reviews
Nelly
06.10.2023
The Meat & Wine Co Barangaroo
Great place and selection of wine. Great meat and greatly cooked. I prefer my steak a bit warmer but understand the reason in serving it at mild temperature. There should be an option to have veggies with eat rather than just salad or fries. Dessert were good but nothing amazing.Good service.
Signora Galileo
20.09.2023
The Meat & Wine Co Barangaroo
Thank you Sam for a delicious lunch & brilliant service. We celebrated our 30th Anniversary lunch today with family, delicious meal & a stunning view. Everything from the cocktails to dessert was amazing. For entree we had the garlic house bread with scallop ceviche, wagyu tartare, & the cauliflower particularly amazing. The tomahawk & rib eye were perfect & the salmon & chicken skewers with sides delicious, especially the onion rings! We finished with a beautiful anniversary dessert platter. Thank you again Sam for making today so special!
FPV
14.09.2023
The Meat & Wine Co Barangaroo
Had my birthday lunch here and we were absolutely delighted at the amazing food quality and the great service! I’ll definitely come back.
CHUA HUIMEI
14.09.2023
The Meat & Wine Co Barangaroo
5 star for the quality lunch set and service. I would highly recommend ordering the pork belly as it was flavourful and tender. Considering that it was an entree for the lunch set, I am pleasantly surprised by the quality and quantity. The medium rare steak was thick and juicy with a light char taste. No other sauces are needed. It tasted good with just salt and pepper. Besides the set lunch, we ordered the aged beef tartare as an additional side. It was good but not the best. The aged beef was tender but the flavour wasn’t as deep as the ones I tried at other places. Service was excellent as staff was attentive and helpful. The restaurant was spacious and has a nice ambience.
Josué Adán López Espinoza
11.09.2023
The Meat & Wine Co Barangaroo
Introducing another deep review.As usual, visited the Meat&Wine Co for a date night, it was a fresh experience that I would love to have again. Total of 4.5 out of 5, being honest.Food was as amazing as every recommendation can be, we tried enough from the menu to understand why people love this place and, despite price can be high, is one of the places where it is worth every cents.The beef tartare was my partner’s favourite, is fresh and the flat bread is an amazing piece to go with.Both of us selected the M6 Rump Wagyu in 2 different cooking temps just to try out and the result was a perfectly cook steak. For side dishes we (and the waiters) recommended highly the Mac and cheese cauliflower, however the chips and salad the come with the steak are by themselves an amazing pairing.Another good recommendation is to pair your flavours with the sauces options, yeah there might be an extra cost, but they are worth it as well, specially the creamy garlic sauce (100/100).Desserts tho win an special place in our visit, the apple crumble was just unique and who would say sticky date could be that perfect? As fans of sticky dates, we would come back just to have that ten times.Drinks were above average, I was expecting wine service as pouring in front of you but that doesn’t happen where, which got me a bit disappointed.Cocktails are a great option but only for dessert or starters, wines are way better in this place.A minimal problem happened when I order the house Port, the glass in which was served was all sticky and disgusting, it was obvious that the person that served it dropped some in the glass (at least I don’t want to think any other situation). But that couldn’t ruin the whole experience.Now about service, beautiful and fresh, the waiters do their job and they do it amazingly, whenever you raise your head for something there will always be somebody helping.Bishok, our waiter, was efficient and hard worker, he had a function of 14 by his own plus some tables, including us, and even with that he did his best to verify we were doing great. We thank him for doing all the best.Hostess were just nice, nothing that greats you with confort, and there were no manager or supervisor presence.We will definitely come back and expect good things from them.
Kai Zhu
10.09.2023
The Meat & Wine Co Barangaroo
Our party of four had a fantastic experience at The Meat & Wine Co. From the moment we walked in, the service was impeccable. We initially planned to order four different steaks, but our attentive waitress suggested we try their Tomahawk Steak special, which turned out to be an excellent recommendation. The steak was incredibly tender and cooked to perfection.Not only was the food outstanding, but the wine selection was equally impressive. The ambiance was enhanced by the restaurant's lovely harbor view, making for a memorable dining experience. We're looking forward to returning soon to try their express lunch banquet. Highly recommended!
Victor & Nat
06.09.2023
The Meat & Wine Co Barangaroo
Cannot fault this place on their great steaks and food. Always a treat to experience such flavours and service. The pork belly will have you licking the plate, the steaks are made perfectly to your liking and the food comes out at a reasonable time. Regardless of location, the quality is always consistent.
Olivia Hartley
20.07.2023
The Meat & Wine Co Barangaroo
We just came here to celebrate our 9 year anniversary and could not be happier with the choice for dinner.The food was incredible, brilliantly flavoured and just an amazing taste bud experience.Get the potatoes. So good.The service was also excellent and attentive, and they even accommodated our request to sit near a window.Really lovely decor and atmosphere as well. Recommend for a special occasion.
Sandra Nakdi
20.07.2023
The Meat & Wine Co Barangaroo
Celebrated my dad’s birthday here last Saturday. Food was incredible. The steak melts in your mouth and they cook it to perfection. One of the best steaks I’ve ever had. It is a pricey restaurant, but their presentation and service makes up for that.
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Ground Level - International Tower One/100 Barangaroo Ave, Barangaroo NSW 2000
The Meat & Wine Co Barangaroo