Cooroy Chinese Restaurant

It’s a hole in the wall on the street in a lovely little country town. Now only takeaway thanks to COVID and it’s popularity, the food is superb made of quality ingredients, more than adequate serving size, and quick as possible delivery time. The fact you may have to wait up to an hour for takeaway shows how popular this place is. Their sauces have never been bettered in any fancy restaurant. We sing it’s praises at every opportunity.

Oh my... the honey chicken I had here is literally the best I've ever eaten..Fried rice is yummy.. cant wait to go back for more.. lady behind the counter is so nice

i worked at Cooroy Chinese for over 3 years and it was amazing! The owners and family are the most hardworking people with inspiring work ethic. Chang and Jan can make an order in 5 minutes, the wait can get quite long due to the popularity of the restaurant but it is definitely worth it. All meals are made in a little kitchen by scratch (even the sauces, but not the entrees which are freaking delicious omg the dimsims 10/10 the sweet+sour sauce is so good) Dine-in is currently closed due to demand of take-away and i believe also hopes of renovating the kitchen at some point to accommodate the high demand. If you're looking for a part-time job in highschool I'd definitely recommend, the menu numbers helped my memory skills and that easily translated over into improved schoolwork. The rush of serving such a big community of people (people drive sometimes 40+ minutes just for the food; its that good) definitely helped my problem solving skills and ability to manage tasks efficiently. plus the free meal after each shift was always excellent! If a mistake was ever made with orders it was solved effectively and with grace from the owners if it was ever my fault. I loved training new staff members it gave me responsibility and i made wonderful friends. Overall, i dare say the most successful restaurant in Cooroy for good reason and certainly best Chinese food on the sunshine coast. My love to the Chen's ✨❤️ bless them for hiring me and bestowing even a fraction of their capability to complete any task and warm kindness

Best Chinese that I have had in many years. Clean fresh and good servings.

I came to Cooroy Chinese hoping for a nice home-cooked meal, and I left with exactly that. The girl who served me was absolutely fantastic, I asked for her name and she told me Hazel, so great work employing this lovely lady, keep up the great work Cooroy Chinese!!

I don’t normally get Chinese food because I’m always disappointed or underwhelmed. But this is definitely the best Chinese food on the coast!Garlic Beef = perfectShandy special = lovelyBBQ pork fried rice = deliciousAll meals had heaps of meat etc not just filled with veggies!I’ll be back!

Been working for the owners, Chang and Jen for 2 years now and have enjoyed my time working there to the fullest. Starting out I was surprised to find out that almost everything including the sauces are made from scratch and are stored appropriately in order to keep the ingredients fresh, the only food that is bought it are the spring roles, curry puffs, prawn cutlets and the dim sims.The owners are the chiefs and work hard on every dish to make sure it turns out as good as it possibly could be. Chang has had professional training in Chinese cuisine from high end restaurants in China.Over the 2 years of working there I have tried almost every dish, as after a shift they give you a list of orders from the menu that they will cook for you for free are your dinner. My favourite dishes would have to be the Singapore noodles, and the roast duck.The people that work there are super friendly and when we weren't busy they would be happy to talk about my schooling, what I wanted to do in the future etc.I've been training my brother as apart of the back of house staff and am currently waiting for someone to take my place, but I will miss working for Chang and Jen. Cooroy Chinese is by my opinion the best Chinese shop on the sunshine coast not only for the great food but also as a first job.

The food here is really yummy. Despite the fact that its takeaway only now, it still is of very high standard. One piece of advice is to mark containers as to what dish is what.